Fulaiyuan Luosifen (Xiangrui Road Store)
小吃面食 · ⭐ 3.7
Behind Shatou Branch of Integrated Chinese and Western Medicine Hospital
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Behind Shatou Branch of Integrated Chinese and Western Medicine Hospital. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 炒螺蛳粉, Stir-Fried Noodles, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.7
- Address: Behind Shatou Branch of Integrated Chinese and Western Medicine Hospital
- Popular dishes: 炒螺蛳粉, Stir-Fried Noodles, Fried Egg, Pan-fried Dumplings, Pork Offal Rice Noodles
China trip · China travel
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Dishes
炒螺蛳粉炒螺蛳粉是一道以螺蛳粉为主料的炒制菜品,主要食材包括米粉、螺蛳肉、酸笋、豆芽、花生、辣椒等。制作时先将米粉煮熟备用,再将配料炒香,加入米粉翻炒均匀,最后调味拌匀即可。
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Pork Offal Rice NoodlesA Cantonese dish featuring pork offal and rice noodles, stir-fried or served in a savory sauce for a rich, satisfying flavor.
Lean Pork Rice NoodlesA dish made with rice noodles and lean pork, stir-fried with vegetables for a savory and tender flavor.
Plain Rice PorridgeCongee is a thin rice porridge made by cooking rice with water. Wash the rice, add适量 water, and simmer over medium-low heat until the grains are soft and the broth thickens into a smooth consistency.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
罐装可口可乐罐装可口可乐是一种碳酸饮料,主要原料为水、高果糖玉米糖浆、焦糖色素、磷酸、天然香料和咖啡因。通过将这些成分在高压下混合并灌装入铝制罐中制成。
Duck KidneyDuck kidney is a dish made from duck kidneys, typically cleaned, blanched, and then stewed or stir-fried with seasonings for a tender and flavorful result.