Guang Gang Roast and Boil Specialty (Xinxing Street Branch)
小吃快餐 · ⭐ 3.8
No. 379, Xinxing Street
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 379, Xinxing Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Treasure Rice, Barbecued Pork and Poached Chicken Rice, Lemon Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 379, Xinxing Street
- Popular dishes: Three Treasure Rice, Barbecued Pork and Poached Chicken Rice, Lemon Duck, Pork Tripe with Lemon Duck, Pork Trotter Rice Bowl
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Dishes
Three Treasure RiceA Chinese rice dish made with mushrooms, carrots, and green peas, stir-fried or steamed together for a flavorful and nutritious meal.
Barbecued Pork and Poached Chicken RiceChar siu and white-cut chicken rice features grilled char siu and chilled poached chicken served with rice. Char siu is marinated in honey sauce and roasted, while the chicken is boiled in plain water and kept in its original flavor, both sliced and arranged on a plate with rice.
Lemon DuckLemon duck is a dish made with duck meat, lemon, ginger slices, and garlic. Duck is blanched to remove odor, then stewed or braised with lemon slices and seasonings, allowing the duck to absorb the lemon's fragrance and become tender.
Pork Tripe with Lemon DuckPork tripe and duck are stir-fried together, with lemon adding a refreshing tang. The dish offers a balanced blend of textures and flavors.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Water spinachWater spinach is a common vegetable beloved for its tender texture and unique fragrance. It can be prepared by stir-frying simply or with garlic, preserving its natural flavor and presenting an appealing green color.
Peanut Stewed Pork RibsA Chinese dish made by slow-cooking pork ribs with peanuts until tender, resulting in a rich and savory flavor.
Spicy Pork Rib RiceSpicy pork rib rice features marinated pork ribs stir-fried or stewed with chili, ginger, and garlic, then served over rice for a rich flavor.