Mai Xiang Yuan Guilin Rice Noodles Store (Chufeng Commercial Plaza Store)
小吃快餐 · ⭐ 3.5
South No. 2, Hetian Xiaozhu, Building 2, Chufeng Plaza, Longping East Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at South No. 2, Hetian Xiaozhu, Building 2, Chufeng Plaza, Longping East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Char Siu Pot Noodles, Chicken Pot Noodles, Stir-Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.5
- Address: South No. 2, Hetian Xiaozhu, Building 2, Chufeng Plaza, Longping East Road
- Popular dishes: Char Siu Pot Noodles, Chicken Pot Noodles, Stir-Fried Rice Noodles, Beef Shank Guilin Rice Noodles, Boiled lettuce
China trip · China travel
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Dishes
Char Siu Pot NoodlesA Cantonese dish featuring marinated barbecued pork and rice noodles simmered together in a clay pot, resulting in a rich, savory flavor.
Chicken Pot NoodlesA dish featuring chicken and rice noodles cooked together in a clay pot, delivering rich flavor and tender texture.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Beef Shank Guilin Rice NoodlesBeef Shank Guilin Rice Noodles features tender beef shank simmered in a rich broth served over smooth rice noodles, a signature dish from Guangxi Province.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Meatball Noodle in PotA savory dish featuring pork meatballs simmered with rice noodles in a rich broth, served in a small pot.
Fatty Intestine Pot NoodlesA spicy Sichuan dish featuring stewed pork intestines and rice noodles in a rich broth, served in a clay pot.