Li Jia Xiuchai Crossing-the-bridge Rice Noodles (Wuhou Temple Branch)
小吃快餐 · ⭐ 3.7
No. 17, Wuhouci Street, Annex No. 2
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Wuhouci Street, Annex No. 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Classic Crossing-the-Bridge Soup, Spicy Pepper Beef Rice Noodles, Fresh Chili Beef Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 17, Wuhouci Street, Annex No. 2
- Popular dishes: Original Classic Crossing-the-Bridge Soup, Spicy Pepper Beef Rice Noodles, Fresh Chili Beef Rice Noodles, Scholar's Beef Over Bridge, Luxury Crossing-the-bridge Rice Noodles
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Dishes
Original Classic Crossing-the-Bridge SoupA traditional Yunnan dish featuring chicken, ham, vegetables, and hot broth; ingredients are added to the boiling soup just before eating to preserve freshness and texture.
Spicy Pepper Beef Rice NoodlesSpicy pepper beef rice noodles made with fresh beef slices and rice noodles, stir-fried with pickled chili, ginger, and garlic. Tossed in a flavorful broth, the dish offers a smooth texture and tender beef with a unique spicy-sour kick.
Fresh Chili Beef Rice NoodlesFresh chili beef rice noodles feature tender beef slices stir-fried with fresh chilies and served over soft rice noodles, delivering a spicy and savory flavor.
Scholar's Beef Over BridgeA spicy Sichuan-style dish featuring tender beef slices quickly cooked in hot broth, served with vegetables like bean sprouts and enoki mushrooms.
Luxury Crossing-the-bridge Rice NoodlesA premium version of the classic Yunnan dish, featuring a rich broth and an array of meats, seafood, and vegetables served with rice noodles.
Bridge Crispy DelightA Chinese dish featuring chicken, vegetables, and tofu, served with a crispy fried crust for a savory, crunchy texture.
Crispy Pork MeatballsSour meat is a traditional dish primarily made with pork belly. To prepare it, pork belly is sliced thinly, marinated, and then deep-fried until golden and crispy. It can be served with seasonings, offering a crunchy texture and delicious meat flavor.
Spiced Braised Chicken ThighSpiced braised chicken thighs made with thigh meat, star anise, cinnamon, bay leaves, Sichuan peppercorns, soy sauce, sugar, cooking wine, and water. Slow-cooked in broth for tender, flavorful meat with rich aroma.
Spiced Braised EggsSpiced boiled eggs are made by simmering hard-boiled eggs in a seasoned sauce containing soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns for rich flavor.
High Soup Bean SproutsA dish made with tender bean sprouts cooked in a rich broth, offering a fresh and delicate flavor.