Apo Teahouse Specialty Noodles
小吃面食 · ⭐ 3.7
No. 201 Longmenzhen Avenue, Temporary Building No. 1, Hejieju
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 201 Longmenzhen Avenue, Temporary Building No. 1, Hejieju. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Guo Bin Beer Hall Dish, Mountain City Beer Stir-fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.7
- Address: No. 201 Longmenzhen Avenue, Temporary Building No. 1, Hejieju
- Popular dishes: Three Delicacies Rice Noodles, Guo Bin Beer Hall Dish, Mountain City Beer Stir-fry, Pickled Chili Sour Cabbage Four Fresh Rice Noodles, Pickled Chili Sour Cabbage Pork Liver Rice Noodles
China trip · China travel
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Guo Bin Beer Hall DishA fusion dish featuring pork tenderloin marinated in beer and grilled with vegetables, offering a savory and slightly malty flavor.
Mountain City Beer Stir-fryA Sichuan-style dish made with pork tenderloin, vegetables, and beer, stir-fried to a tender, aromatic finish.
Pickled Chili Sour Cabbage Four Fresh Rice NoodlesA flavorful rice noodle dish featuring pickled chili, sour cabbage, and four fresh vegetables like bean sprouts, wood ear mushrooms, carrots, and eggs, simmered in a savory broth.
Pickled Chili Sour Cabbage Pork Liver Rice NoodlesA spicy and sour rice noodle dish featuring tender pork liver, pickled chili, and fermented cabbage in a flavorful broth.
Pickled Chili Tofu NoodlesA spicy and sour dish made with rice noodles, pickled chili, and fermented vegetables, offering a bold flavor and satisfying texture.
Pickled Chili Sour Cabbage Pork NoodlesA spicy and sour noodle dish featuring pork strips, pickled chili, and fermented cabbage in a savory broth.
Pickled Chili Sour Cabbage Fish NoodlesA spicy and sour noodle dish featuring fish, pickled vegetables, and fermented chili, typical of Sichuan cuisine.
Premium Beef Noodle SoupA flavorful dish featuring tender beef slices and soft rice noodles simmered in a rich broth, garnished with scallions and cilantro.
酸菜火腿肠米线酸菜火腿肠米线以米线为主料，搭配酸菜和火腿肠烹制而成。米线煮熟后与切段的火腿肠、腌制酸菜一同入锅，加入高汤或清水煮沸，调味后即可食用。