La De Jiao Hunan Large Bowl Dishes (Qingfeng Apartment Store)
Hunan cuisine · ⭐ 3.6
Qingfeng Apartment
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Qingfeng Apartment. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Assorted Braised Dishes, Stir-Fried Pumpkin, Sweet and Sour Eel.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Hunan cuisine
- Rating: 3.6
- Address: Qingfeng Apartment
- Popular dishes: Assorted Braised Dishes, Stir-Fried Pumpkin, Sweet and Sour Eel, Steamed Pork Ribs with Taro, Spicy Stir-fried Pig Face Meat
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Dishes
Assorted Braised DishesA mixed braised dish is a selection of various ingredients that are braised and arranged on a plate. Main ingredients include tofu, eggs, seaweed, and pig ears, which are marinated in a rich braising sauce to develop deep flavors. The dish offers a diverse texture—soft and delicate tofu, crisp seaweed, and savory pig ears—making it an excellent choice for drinking or as a side dish.
Stir-Fried PumpkinA simple and healthy dish made by stir-frying pumpkin with minimal seasoning, resulting in a light and fresh flavor.
Sweet and Sour EelSweet and sour hairtail is a Chinese dish featuring hairtail as the main ingredient. The fish is cleaned, cut into pieces, marinated with rice wine and ginger, then coated in starch or flour and deep-fried until golden and crispy. A sauce made of sugar, vinegar, soy sauce, water, and cornstarch is stir-fried with葱姜蒜, then combined with the fried fish to coat evenly.
Steamed Pork Ribs with TaroA traditional Chinese dish featuring pork ribs and taro steamed together, resulting in tender, flavorful meat and soft, savory tubers.
Spicy Stir-fried Pig Face MeatA spicy stir-fry dish made with pig face meat, seasoned with chili, garlic, and ginger for a bold, aromatic flavor.
Fried Dried Tofu with Garlic Greens and Preserved PorkFried dried tofu with garlic greens and preserved pork, a savory dish combining the umami of cured meat with the freshness of green herbs.
Stir-Fried Mushrooms with GreensA simple and healthy dish made by stir-frying fresh mushrooms and greens with garlic, resulting in a savory and light meal.
Spicy Pig Ear TipsA Sichuan-style cold dish made from pig ear tips stir-fried with chili and Sichuan peppercorns, offering a crisp texture and bold spicy flavor.
Cucumber Stir-Fried with PorkCucumber stir-fried with pork is a Chinese home-style dish. Slice cucumbers and slice or dice pork, marinate with rice wine and soy sauce, then quickly stir-fry together and season.