Bao Long Tian Xia (Yueming Road Store)
小吃快餐 · ⭐ 3.7
No. 1172, Yueming Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1172, Yueming Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Flavor Steamed Dumplings, Yili Lactic Acid Milk, Signature Steamed Pork Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1172, Yueming Road
- Popular dishes: Three-Flavor Steamed Dumplings, Yili Lactic Acid Milk, Signature Steamed Pork Buns, Soup-filled Steamed Buns, Special Dumplings
China trip · China travel
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Dishes
Three-Flavor Steamed DumplingsThree-delicacy steamed buns are made with pork, shrimp, and mushrooms as the main filling, wrapped in flour-based dough and steamed.
Yili Lactic Acid MilkYili Lactic Acid Milk is a healthy beverage made from high-quality milk fermented with lactic acid bacteria, offering a slightly sour taste and rich in probiotics for gut health.
Signature Steamed Pork BunsA steamed pork bun made with fluffy fermented dough and filled with juicy pork and gelatin, delicately crafted by hand.
Soup-filled Steamed BunsSteamed soup dumplings are filled with pork and wrapped in thin dough made from refined flour, containing a savory broth inside. To prepare, finely chop the pork and mix it with seasonings to create the filling. Then, make a dough by combining refined flour and water in a specific ratio, roll it into thin wrappers, fill with the pork mixture and fresh broth, and finally steam until cooked.
Special DumplingsDelicious dumplings filled with pork and shrimp, handcrafted with thin wrappers and served in a savory broth.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Pan-Fried Dumplings PlatterA platter of pan-fried dumplings made with pork filling, crispy on the bottom and tender on top, served with a special sauce.
Old-fashioned Salted Soy MilkA traditional Chinese breakfast dish made by boiling soy milk and seasoning it with salt, dried shrimp, and pickled vegetables for a savory, aromatic flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Vegetable and Mushroom Steamed DumplingsSteamed dumplings filled with fresh vegetables and mushrooms, known for their delicate skin and savory filling.