Yu Chang Red Sausage & Old Roast Chicken (Gongle Store)
小吃快餐 · ⭐ 3.4
No. 271 Hayao Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 271 Hayao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Children's Sausage, Braised Chicken, Pork Trotter.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 271 Hayao Road
- Popular dishes: Children's Sausage, Braised Chicken, Pork Trotter, Old-style Children's Sausage, Yuchang Meatballs
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Dishes
Children's SausageChildren's肠 is a dish specially designed for children, primarily made from selected pork that is finely processed into a small intestine shape. During cooking, no chili or irritating seasonings are added, resulting in a tender and easily digestible texture that children love as a nutritious delicacy.
Braised ChickenRoast chicken is a traditional Chinese dish with chicken as the main ingredient. During preparation, the chicken is marinated and then roasted until the skin turns golden and crispy while the meat remains tender and juicy. The cooking process emphasizes precise control of heat to ensure the best texture and flavor of the chicken.
Pork TrotterPig trotters are blanched, then simmered with seasonings like soy sauce, cooking wine, ginger slices, and green onions until tender and flavorful.
Old-style Children's SausageA traditional sausage made from pork, starch, and seasonings, known for its tender texture and child-friendly flavor. Typically steamed or boiled and served with sweet soy sauce or chili paste.
Yuchang MeatballsYuchang meatballs are a traditional Chinese dish made from pork and shrimp, seasoned with scallions, ginger, egg white, and starch, then steamed to create tender, flavorful balls.
Yuchang Dried Sausage Chicken NeckA Chinese dish featuring chicken necks and dried sausage, marinated, air-dried, and stir-fried for a spicy, savory flavor.
Yuchang Spicy麻 ChickenYuchang Spicy麻 Chicken features tender chicken stir-fried with Sichuan pepper and chili, delivering a numbing and spicy flavor typical of Sichuan cuisine.
Yuchang Old Roast ChickenYuchang Old Burned Chicken is a traditional dish made from whole chicken, marinated, blanched, and slowly stewed. Fresh local chicken is used with soy sauce, cooking wine, spices, and seasonings to create tender, flavorful meat.
Yuchang Egg RollA Chinese egg roll made with eggs, lean meat, and vegetables, pan-fried to a crispy exterior and tender filling.
Yuchang Honey DuckYuchang Honey Duck features tender duck meat glazed with honey and seasonings, offering a sweet and savory flavor.
Yuchang Fresh SausageA traditional Chinese sausage made from pork, seasoned with spices and smoked for a rich, savory flavor.
Chicken FrameChicken骨架 is a dish made primarily from chicken bones, which are cleaned and then simmered through a series of cooking steps. Although the meat content is limited, the bones are rich in marrow, and after cooking, they absorb the marrow's delicious flavor, making the dish nutritious.