Huaxi Beef and Lamb Rice Noodles (Xinguangwan Branch)
小吃面食 · ⭐ 3.8
No. 8, Beishun West Lane, Donghu Subdistrict (420 meters on foot from Exit H of Dongguang Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Beishun West Lane, Donghu Subdistrict (420 meters on foot from Exit H of Dongguang Metro Station). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Xiaolongbao, Shuicheng Lamb Noodles, Spicy Pepper Chicken Offal Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.8
- Address: No. 8, Beishun West Lane, Donghu Subdistrict (420 meters on foot from Exit H of Dongguang Metro Station)
- Popular dishes: Xiaolongbao, Shuicheng Lamb Noodles, Spicy Pepper Chicken Offal Rice Noodles, Sichuan-style Pepper Chicken Offal Noodles, Delicious Steamed Dumplings
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Dishes
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Shuicheng Lamb NoodlesShuicheng lamb noodles feature tender lamb simmered in a rich broth with special spices, served over chewy noodles—this traditional dish from Shuicheng, Guizhou, is known for its savory depth and comforting warmth.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Sichuan-style Pepper Chicken Offal NoodlesSpicy pickled chili chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves stir-frying chicken offal with pickled chilies to release a spicy and fragrant flavor, then adding boiled noodles to fully absorb the broth, infusing the noodles with the fresh aroma of pickled chilies and chicken offal.
Delicious Steamed DumplingsDelicious steamed dumplings made with flour wrappers filled with pork and cabbage, gently steamed to perfection for a fragrant, soft, and chewy texture.
Huaxi Beef Offal NoodlesA Guizhou specialty dish featuring beef offal and rice noodles in a spicy broth, known for its rich flavor and aromatic spices.
Huaxi Beef Offal NoodlesA Guizhou specialty featuring beef offal and hand-pulled noodles in a rich, spiced broth, topped with chili oil and green onions.
Huaxi Beef Noodle SoupA Guizhou specialty dish featuring beef, beef bone broth, and thin rice noodles, topped with bean sprouts and cilantro. The soup is rich and savory, with tender beef and smooth noodles.
Huaxi Beef NoodlesHuaxi beef noodles is a Guizhou specialty dish featuring beef stewed in bone broth, served with fresh vegetables and chewy noodles.
Huaxi Lamb NoodlesHuaxi lamb noodles is a Guizhou specialty dish made with fresh lamb and rice noodles, simmered with chili and spices for a rich, savory flavor.