Fuli Noodle Shop (Xinkun Street Branch)
小吃面食 · ⭐ 4.0
Intersection of Xinkun Street and Cailian Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Xinkun Street and Cailian Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Braised Pork Chop Noodles, Fuli Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 4.0
- Address: Intersection of Xinkun Street and Cailian Street
- Popular dishes: Cold Noodles, Braised Pork Chop Noodles, Fuli Braised Pork, Hot-Mixed Tofu Noodles, Hot-Mixed Shepherd's Purse Dumplings
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Dishes
Cold NoodlesCold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
Braised Pork Chop NoodlesPork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
Fuli Braised PorkFuli braised pork is made from fatty pork belly, blanched and then slowly stewed with soy sauce, sugar, cooking wine, and spices. The dish has a bright red color, rich flavor, tender texture, and a sweet-savory aroma.
Hot-Mixed Tofu NoodlesA cold noodle dish featuring tofu and fresh vegetables, tossed in a savory dressing for a refreshing and satisfying meal.
Hot-Mixed Shepherd's Purse DumplingsFresh shepherd's purse and pork dumplings served hot with a savory dressing of sesame oil, garlic, and chili oil.
White Soup Braised Beef NoodlesA hearty dish featuring tender braised beef in a clear beef broth, served with chewy noodles for a rich and satisfying meal.
Spicy Fish Noodles in Red SauceSpicy fish noodles in a rich red broth, featuring tender fish slices and chewy noodles, seasoned with chili oil and Sichuan spices.
Crispy Pork CutletA classic Chinese deep-fried dish made with marinated pork cutlet, coated and fried until golden and crispy.
Crispy Pork Cutlet with Ao Zao NoodlesCrispy pork cutlet served with hand-pulled Ao Zao noodles in a rich broth, combining crunchy texture and savory flavor.
Chicken Soup DumplingsChicken soup with small dumplings is based on a rich chicken broth, paired with delicate dumplings. The dumpling wrappers are thin and the filling is tender, usually containing pork. The dish offers a deliciously savory broth and smooth, flavorful dumplings.