Takigawa's Late-Night Diner · Grilled Beef Ribs & Wagyu Sukiyaki Buffet (Cixi Century Gold...)
日料 · ⭐ 3.4
4th Floor, Century Jinyuan Shopping Center, No. 19, Jinyuan Avenue (near Tan Duck Blood Hotpot)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 4th Floor, Century Jinyuan Shopping Center, No. 19, Jinyuan Avenue (near Tan Duck Blood Hotpot). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kyushu Hell Ramen, Popular Snowflake Beef Sukiyaki, Popular Snowflake Beef Sukiyaki Broth.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 日料
- Rating: 3.4
- Address: 4th Floor, Century Jinyuan Shopping Center, No. 19, Jinyuan Avenue (near Tan Duck Blood Hotpot)
- Popular dishes: Kyushu Hell Ramen, Popular Snowflake Beef Sukiyaki, Popular Snowflake Beef Sukiyaki Broth, Hakata Tonkotsu Ramen, Tempura
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Dishes
Kyushu Hell RamenKyushu Hell Ramen features a rich broth made from pork and chicken bones, topped with barbecued pork, soft-boiled egg, bamboo shoots, seaweed, and bean sprouts. Thick alkaline noodles complete this flavorful dish, enhanced by spicy oil and garlic.
Popular Snowflake Beef SukiyakiTender snowflake beef slices simmered in a savory sukiyaki sauce with vegetables, served hot for a rich and satisfying meal.
Popular Snowflake Beef Sukiyaki BrothA savory dish featuring premium snowflake beef simmered in a traditional Japanese sukiyaki broth, combining soy sauce, sugar, mirin, and sake for a rich, umami flavor.
Hakata Tonkotsu RamenA rich pork bone broth-based ramen from Hakata, featuring thin noodles, chashu pork, soft-boiled egg, bamboo shoots, and seaweed.
TempuraTempura is a Japanese fried dish made primarily with fresh seafood or vegetables, coated in a light batter and quickly fried in hot oil until golden and crispy. The preparation emphasizes precise control of oil temperature to preserve the original flavor of the ingredients.
Beef RiceA savory dish of tender beef served over steamed rice, seasoned with soy sauce and other aromatics.
Sapporo Soup Curry RamenSapporo Soup Curry Ramen is based on a rich curry broth, simmered with beef or chicken, potatoes, carrots, and onions. The thin ramen noodles are served in the aromatic, slightly spicy curry soup, offering a deep, savory flavor with a balanced mix of vegetables and meat.
Ultimate Tender Beef FiletPremium beef tenderloin cooked using low-temperature slow cooking and high-heat searing to retain juices, resulting in an exceptionally tender and flavorful dish.
Mango Shrimp LoveA fusion dish featuring succulent shrimp and fresh mango, lightly stir-fried in a sweet and sour sauce for a refreshing, harmonious flavor.
Fragrant Mango Shrimp Art RomanceFresh large shrimp paired with ripe mango cubes, lightly stir-fried and combined with a special sauce. The dish offers a refreshing sweet taste, where the fruity aroma of mango complements the tender freshness of shrimp.
Fresh Tomato Beef Spicy Hot PotA spicy hot pot featuring fresh tomatoes and tender beef, simmered in a secret chili sauce for a tangy, fiery flavor.