Chicken Power (Hanmo Xianglin Branch)
小吃快餐 · ⭐ 4.3
No. 502-1 Liuhe Road, Liuxia Subdistrict
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 502-1 Liuhe Road, Liuxia Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Seven-Up Sprite, Chilled Mung Bean Soup, Air Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 502-1 Liuhe Road, Liuxia Subdistrict
- Popular dishes: Seven-Up Sprite, Chilled Mung Bean Soup, Air Rice Cake, 纯鸡柳, Juewei Starch Sausage
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Dishes
Seven-Up SpriteA creative beverage made by mixing Seven-Up and Sprite, served with ice and lemon slices for a refreshing taste.
Chilled Mung Bean SoupCold mung bean soup is primarily made from mung beans and water. After washing the beans, they are boiled in water until soft, then filtered and cooled before being refrigerated. A small amount of rock sugar can be added for flavor, resulting in a refreshing and cool taste when served.
Air Rice CakeAir rice cake is a creative snack made primarily from rice cakes. The rice cakes are specially processed to become light and fluffy, as if filled with air. The preparation involves slicing the rice cakes, marinating them with a special seasoning, and then frying until golden and crispy.
纯鸡柳纯鸡柳是一道以鸡胸肉为主要食材的菜肴，将鸡胸肉切成条状，经过腌制后进行油炸或煎制，使其外酥里嫩。制作过程中通常会加入少量调味料提升风味，但不添加其他辅料。
Juewei Starch SausageA specialty snack made from pig blood, starch, and spices, steamed or fried for a chewy texture and rich flavor.
Crispy Rice Noodle SticksCrispy rice noodle sticks made by deep-frying glutinous rice cakes coated in a crispy batter, offering a sweet and crunchy texture.
Chicken Strips with Rice Noodles and FriesChicken strip rice cake fries is a fusion dish featuring chicken strips, rice cakes, and french fries. Chicken is marinated and fried or pan-seared, rice cakes are boiled until soft, and fries are deep-fried potatoes. Served together for a rich texture experience.