Da Hui Cold Noodles Department
小吃快餐 · ⭐ 3.7
Block 15, Beiwaitan Shuicheng
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Block 15, Beiwaitan Shuicheng. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Skin Half Face, Braised Chicken Thigh, Extra Sesame Sauce Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Block 15, Beiwaitan Shuicheng
- Popular dishes: Half Skin Half Face, Braised Chicken Thigh, Extra Sesame Sauce Noodles, Lime, Xuzhou Cold Noodles
China trip · China travel
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Dishes
Half Skin Half FaceA Chinese dish made with pork skin and pork face meat, typically braised or stewed for a rich, tender texture.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Extra Sesame Sauce NoodlesA noodle dish featuring a generous amount of sesame sauce, often served with fresh vegetables for a rich and savory flavor.
LimeA dish featuring fresh small limes as the main ingredient, typically sliced or crushed and mixed with ice, sugar syrup, or honey to create a refreshing drink. Also used to enhance seafood or cold dishes with acidity and aroma.
Xuzhou Cold NoodlesA specialty snack made from wheat flour noodles, served cold with cucumber, mung bean sprouts, chili oil, vinegar, and garlic sauce, known for its refreshing and spicy flavor.
Xuzhou Cold NoodlesXuzhou Cold Noodles is a dish made with hand-pulled noodles topped with cucumber, carrot, and egg slices, dressed in a savory sesame sauce. It's refreshing and flavorful.
徐州酱香米线徐州酱香米线以米线为主料，搭配猪肉末、豆芽、青菜等辅料，用特制酱料炒制而成。制作时先将米线煮熟，再与炒香的肉末和酱料混合，最后加入蔬菜翻炒均匀。
Handmade Rice Paper RollsA dish made from thin sheets of rice starch, often filled with vegetables or meat and rolled for serving. Known for its delicate texture and traditional preparation.
Frog Fish Stir-FryA spicy Sichuan dish featuring frog legs and fish, stir-fried with chili and Sichuan peppercorns for a numbing, fiery flavor.
Sesame Sauce NoodlesSesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.