Wubi Zhu Blood Noodle
美食 · ⭐ 3.9
Unit 2, Building 12, No. 68 Songbai Lane
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 2, Building 12, No. 68 Songbai Lane. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nanchang Noodle Salad, Pork Lung Salad with Rice Noodles, Pork Blood Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 美食
- Rating: 3.9
- Address: Unit 2, Building 12, No. 68 Songbai Lane
- Popular dishes: Nanchang Noodle Salad, Pork Lung Salad with Rice Noodles, Pork Blood Noodle Soup, Pork Blood and Lung Noodles, Duck Offal Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Nanchang Noodle SaladNanchang mixed rice noodles is a traditional snack from Nanchang, Jiangxi Province, mainly made with rice noodles. The preparation involves boiling the rice noodles, draining them, then mixing them thoroughly with soy sauce, peanut crumbs, chili oil, green onions, and other seasonings.
Pork Lung Salad with Rice NoodlesA cold dish made with pork lung and rice noodles, seasoned with garlic, chili oil, soy sauce, and vinegar for a spicy and refreshing taste.
Pork Blood Noodle SoupA traditional dish made with pork blood, rice noodles, and a rich broth, often seasoned with green onions and cilantro.
Pork Blood and Lung NoodlesA traditional dish made with pork blood and lungs cooked with rice noodles, known for its smooth texture and rich broth.
Duck Offal NoodlesA Chinese dish made with duck offal and rice noodles, simmered in broth and seasoned with chili oil and herbs.