Sha County Snacks (Wufu Road Store)
小吃快餐 · ⭐ 3.5
Ground Floor, Building 3, No. 162 Weifang Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, Building 3, No. 162 Weifang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Tripe Stir-Fried Noodles, Beef Brisket Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: Ground Floor, Building 3, No. 162 Weifang Road
- Popular dishes: Braised Egg, Tripe Stir-Fried Noodles, Beef Brisket Stir-Fried Noodles, Pork Tripe Noodles, Old Beijing Fried Sauce Noodles
China trip · China travel
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Dishes
Braised EggStewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
Tripe Stir-Fried NoodlesA stir-fried dish made with beef tripe and rice noodles, seasoned with garlic, ginger, and chili for a savory and spicy flavor.
Beef Brisket Stir-Fried NoodlesBeef brisket stir-fried noodles is a Chinese dish featuring beef brisket and noodles. The beef is cut into chunks, simmered or blanched, then stir-fried with noodles, onions, green peppers, and seasonings like soy sauce and oyster sauce.
Pork Tripe NoodlesA traditional Cantonese dish featuring tender pork tripe simmered in broth and served over rice noodles, known for its rich flavor and smooth texture.
Old Beijing Fried Sauce NoodlesOld Beijing fried sauce noodles are a traditional Beijing dish made with hand-pulled noodles, topped with a specially prepared fried sauce and garnished with shredded cucumber and bean sprouts. The fried sauce is made by stir-frying yellow soybean paste with minced meat, resulting in a rich and flavorful dish.
Old Duck Soup NoodlesOld duck soup noodles feature slow-cooked duck broth, with noodles and辅料 like ginger and green onions. Clear or slightly yellow broth, tender duck meat, and chewy noodles deliver a delicious taste.
Nervous Meat Stir-Fried NoodlesNervous meat stir-fried noodles is a Chinese stir-fry dish made with pork belly meat, noodles, and seasonings like green onions, ginger, and garlic. It has a tender texture and rich aroma.
Vegetable and Pork Noodle SoupA comforting dish made with pork strips, fresh vegetables, and cooked noodles in a savory broth.
Chicken Leg Fried Sauce NoodlesA savory dish featuring chicken leg meat stir-fried with a rich soy-based sauce, served over noodles.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.