Lan's Old Soup Noodles
小吃快餐 · ⭐ 3.5
No. 77, Aixi Hu North Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77, Aixi Hu North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squid Meatball Soup, Stir-Fried Three-Strips Rice Bowl, Century Egg and Pork Dumpling Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 77, Aixi Hu North Road
- Popular dishes: Squid Meatball Soup, Stir-Fried Three-Strips Rice Bowl, Century Egg and Pork Dumpling Soup, Pure Meat Pie Soup, Tea Tree Mushroom Pork Patty Soup
China trip · China travel
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Dishes
Squid Meatball SoupA savory soup made with squid and pork meatballs, simmered in broth for a fresh, rich flavor.
Stir-Fried Three-Strips Rice BowlA classic Chinese home-style dish featuring stir-fried shredded carrots, green peppers, and wood ear mushrooms served over steamed rice.
Century Egg and Pork Dumpling SoupPreserved egg and pork meatball soup is a soup dish primarily made with preserved eggs, minced pork, and seasonings such as scallions and ginger. The preparation typically involves seasoning the minced pork, shaping it into meatballs, placing them together with preserved eggs into a steaming bowl, adding water, and incorporating scallions and ginger to remove fishy odors and enhance aroma. It is then slowly stewed until the broth becomes rich and the meat is tender.
Pure Meat Pie SoupA soup made with pure meat pies simmered in clear broth, featuring tender meat and a mild, savory flavor.
Tea Tree Mushroom Pork Patty SoupA savory soup made with tea tree mushrooms and pork patties, simmered to perfection for a rich, comforting flavor.
Shiitake Mushroom and Pork Meatball SoupXianggu Rou Bing Tang is a soup dish primarily made with mushrooms and pork. The preparation involves mincing the pork into fine meat, then simmering it together with mushrooms in the soup until the ingredients are fully blended and the broth becomes rich and flavorful.