Lion Head Brand Braised Delicacies Research Institute (Luogang Ayuan Store)
小吃快餐 · ⭐ 3.5
Room S4132, Luogang Aoyuan Plaza, No. 1934 Kaichuang Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room S4132, Luogang Aoyuan Plaza, No. 1934 Kaichuang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Guangzhang Meat Rolls with Pork Belly Rice, Authentic Lion Head Goose Rice, Rose Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: Room S4132, Luogang Aoyuan Plaza, No. 1934 Kaichuang Avenue
- Popular dishes: Guangzhang Meat Rolls with Pork Belly Rice, Authentic Lion Head Goose Rice, Rose Chicken Thigh, Bamboo Shoot, Sugarcane, and Water Chestnut Drink, Soy Sauce Chicken and Poached Chicken Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Guangzhang Meat Rolls with Pork Belly RiceA dish featuring marinated meat rolls and pan-seared pork belly served over rice, offering a rich and savory flavor.
Authentic Lion Head Goose RiceAuthentic Lion Head Goose Rice features tender goose meat slow-cooked in rich broth, served over fragrant rice for a savory and satisfying meal.
Rose Chicken ThighRose chicken thigh features tender chicken legs marinated and glazed with rose-flavored sauce, resulting in a fragrant and savory dish.
Bamboo Shoot, Sugarcane, and Water Chestnut DrinkHemp root, bamboo sugarcane, and water chestnut drink is a traditional Chinese beverage made by boiling chopped hemp root, peeled bamboo sugarcane pieces, and sliced water chestnuts for 1-2 hours, then straining before serving.
Soy Sauce Chicken and Poached Chicken RiceA dish featuring soy-marinated chicken and poached chicken served over fragrant rice, offering rich umami flavor and tender texture.
Spicy Chicken Kidney with Rose ChickenA fusion dish featuring chicken kidneys and breast, marinated and stir-fried with rose petals for a spicy, aromatic flavor.