Yuxuan Pot Restaurant
Northeastern Chinese cuisine · ⭐
No. 9, Kangfu Lane
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Kangfu Lane. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Dumplings, Glass Noodle Hot Pot, Glass Noodle Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Northeastern Chinese cuisine
- Rating:
- Address: No. 9, Kangfu Lane
- Popular dishes: Handmade Dumplings, Glass Noodle Hot Pot, Glass Noodle Hot Pot, Stewed Vermicelli in Clay Pot, Tofu Hot Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Handmade DumplingsHandmade dumplings are made with high-quality flour for the wrappers, filled with delicious meat or vegetarian fillings, and crafted by hand. The wrappers are thin yet elastic, with rich and varied fillings available in pork, beef, lamb, or a variety of vegetables, offering a satisfying taste and abundant nutrition.
Glass Noodle Hot PotA savory dish made with glass noodles, meat, and vegetables cooked in a clay pot for rich flavor.
Glass Noodle Hot PotA comforting dish made with glass noodles, pork, mushrooms, and greens, slow-cooked in a clay pot for rich flavor.
Stewed Vermicelli in Clay PotA hearty dish made by stewing vermicelli with meat and vegetables in a clay pot, resulting in a rich, savory flavor.
Tofu Hot PotTofu hot pot features soft tofu with minced pork, greens, and mushrooms, simmered in a clay pot with broth or water until flavorful. Seasoned with salt, soy sauce, and spices for balanced taste.
Sour Soup DumplingsSour soup dumplings are filled with pork or vegetables, hand-rolled and boiled. They are served with a sour soup made from tomatoes, vinegar, and chili peppers. The sour soup is typically enhanced with辅料 such as scallions, ginger, garlic, and cilantro, resulting in a bright red broth that is tangy and appetizing.
Máshí PotA traditional Chinese dish featuring hand-formed mashi noodles cooked in a clay pot with meat and vegetables, resulting in a rich and savory flavor.