Gou Yue Char Siu Fun Jook Tang (Zhong Shi An Kang Restaurant)
小吃快餐 · ⭐ 3.6
Room 105, Zhongshi Ankang, Wangjing Xiyuan Area 4
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 105, Zhongshi Ankang, Wangjing Xiyuan Area 4. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Beef Rice Noodles, Secret Sauce for Rice Noodle Rolls, Homemade Red Bean Double-Layer Milk Pudding.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 105, Zhongshi Ankang, Wangjing Xiyuan Area 4
- Popular dishes: Dry-Fried Beef Rice Noodles, Secret Sauce for Rice Noodle Rolls, Homemade Red Bean Double-Layer Milk Pudding
China trip · China travel
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Dishes
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Secret Sauce for Rice Noodle RollsA secret sauce for rice noodle rolls, made with soy sauce, dark soy sauce, oyster sauce, sugar, garlic, ginger, sesame oil, and water. Some recipes add chili oil or sesame paste for extra flavor. Mix all ingredients evenly and adjust ratios to taste.
Homemade Red Bean Double-Layer Milk PuddingHomemade red bean double-skim milk pudding made with eggs and milk. First layer of milk skin is formed by steaming egg white and milk, then fresh egg mixture is added and steamed again. Finally, boiled red beans are added as topping. Smooth, tender texture with rich milk aroma.