Wei Wei Xian Tofu Pudding (Haijingyuan Branch)
小吃快餐 · ⭐ 3.8
No. 25-1037, North Shop Unit, Haijingyuan Residential Community, Beiguan Road
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25-1037, North Shop Unit, Haijingyuan Residential Community, Beiguan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Vegetable Strips, Youtiao, Oil-Fried Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 25-1037, North Shop Unit, Haijingyuan Residential Community, Beiguan Road
- Popular dishes: Pickled Vegetable Strips, Youtiao, Oil-Fried Flatbread, Baked Pie, Red Bean Pastries
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Dishes
Pickled Vegetable StripsPickled vegetable丝 are mainly made from pickled vegetables, finely shredded to preserve the original flavor of the pickled vegetables. The preparation process is simple—just slice the pickled vegetables into thin strips and mix with appropriate seasonings for immediate consumption.
YoutiaoYoutiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
Oil-Fried FlatbreadOil-spring pancake is a traditional flour-based food made by mixing oil and water into dough, layering it, spreading oil paste, rolling and flattening, then baking or frying into a round shape. Fillings can be sweet or savory, commonly including sesame, scallions, and five-spice powder.
Baked PieA baked pie is a dish made by wrapping fillings such as meat, vegetables, or fruit in pastry and baking until golden brown.
Red Bean PastriesA Chinese pastry filled with sweet red bean paste, made from flour and oil, baked or pan-fried to a golden crisp.
Meat-filled flatbreadA meat bao is a pastry made with flour dough and pork filling. The dough is rolled into a circle, filled with seasoned pork, sealed, and baked until golden and crispy. The outer crust is fragrant and crunchy, while the filling remains tender.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Spicy Grilled Meat SkewersSpicy grilled meat skewers made from marinated pork or beef, grilled over charcoal for a smoky, flavorful bite.
Crispy FlatbreadSufu Huoshao is a pastry made primarily from flour, featuring a flaky outer layer and fillings such as meat, vegetables, or red bean paste. The dough is rolled thin and folded multiple times to create layers, then filled and baked until golden and crispy.