Xi Fan Ban Super Hot Pot (Jiadile Home Branch)
小吃快餐 · ⭐ 3.7
No. 2 Cafeteria, Harbin Normal University
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Cafeteria, Harbin Normal University. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fish Dumpling with Filling, Dudu Fried Dough Sticks, Bouncy Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 2 Cafeteria, Harbin Normal University
- Popular dishes: Fish Dumpling with Filling, Dudu Fried Dough Sticks, Bouncy Noodles, Boiled White Eggs, Boubou Sausage
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Fish Dumpling with FillingFish dumplings made from minced fish meat, filled with shrimp or pork, then boiled or fried for a tender and fresh taste.
Dudu Fried Dough SticksA classic Chinese breakfast snack made by frying fermented dough, crispy outside and soft inside, often served with soy milk or congee.
Bouncy NoodlesA creative Chinese fast food dish made with instant noodles, shrimp, egg, and vegetables stir-fried in a savory sauce for a rich, satisfying flavor.
Boiled White EggsSteamed white eggs is a simple dish using eggs as the main ingredient. Place eggs in cold water, heat until boiling, then continue cooking for a set time to solidify the egg whites and fully cook the yolks. Remove, peel, and enjoy.
Boubou SausageBopao sausage is a snack made primarily from sausages. The sausages are cut into small segments, threaded onto bamboo skewers, and then grilled or fried until golden and crispy on the outside, with a juicy and tender interior.
Fried EggA simple dish made by frying eggs with a touch of salt and scallions until golden and tender.
Crab-flavored DumplingsCrab-flavored dumplings are made with a filling of pork and crab meat, wrapped in dough and steamed. The pork is minced and mixed with crab meat, seasoned, then wrapped in dough and steamed until cooked.
Crab Roe Crystal DumplingsTransparent dumpling wrappers filled with rich crab roe, steamed to perfection—delicate, flavorful, and melt-in-your-mouth.
Golden Crispy Pork BallsGolden Crispy Pork Bone Balls is a snack made primarily from pork bones. The outer layer is fried to a golden crisp, while the inner filling remains tender and juicy. To prepare, the pork bones are chopped, seasoned, coated in a batter, and then deep-fried until the surface turns an enticing golden yellow.