Wugao Da Pai Dang (Tian Tong Yuan Fifth District Store)
Barbecue · ⭐ 4.4
Building 14, Area 5, Tian Tong Yuan, North Li Shui Qiao Road
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Building 14, Area 5, Tian Tong Yuan, North Li Shui Qiao Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yitong Roast Pigeon, Orleans Chicken Wings, Kuan Ge's Premium Lamb Tendons.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 4.4
- Address: Building 14, Area 5, Tian Tong Yuan, North Li Shui Qiao Road
- Popular dishes: Yitong Roast Pigeon, Orleans Chicken Wings, Kuan Ge's Premium Lamb Tendons, Skin-on Pigeon, Spicy Cucumber Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Yitong Roast PigeonYitong roasted pigeon is a dish featuring fresh pigeons, marinated, pan-fried until golden, then stewed with soy sauce, cooking wine, ginger, and scallions for tender, flavorful meat.
Orleans Chicken WingsOrleans chicken wings is a dish made primarily from chicken wings, marinated and then grilled or pan-fried. During marination, Orleans-style seasoning—containing spices, sugar, salt, and soy sauce—is used to flavor the wings. Typically, the wings are marinated for several hours before being heated in an oven or on a skillet until the surface turns golden brown and the meat is fully cooked.
Kuan Ge's Premium Lamb TendonsKuan Ge's premium lamb tendon features fresh羊蹄筋, blanched to remove odor, then stewed with scallions, ginger, star anise, and spices for a tender yet chewy texture and rich broth.
Skin-on PigeonSkin-on squab is a dish featuring young pigeons, with the skin retained after preparation. The birds are typically marinated, air-dried, or blanched before roasting or stewing. The result is tender meat and crispy skin, often seasoned with scallions, ginger, and garlic.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Fried Pork Scraps with Sour Cabbage Steamed DumplingsOil渣酸菜蒸饺 features a pork filling mixed with fried oil渣 and pickled cabbage, wrapped in dough and steamed. Key ingredients: flour, pork, pickled cabbage, and oil渣.
Grilled Steamed Bun SlicesGrilled steamed bun slices are a simple and delicious snack made primarily from steamed buns. First, cut the buns into slices and place them on a baking tray. Bake until golden brown and crispy, resulting in a crunchy exterior and soft interior with an aromatic flavor.
TikTok Ice JellyA popular icy dessert made from ice jelly seeds or powder, soaked, filtered, and settled, typically served with brown sugar syrup, honey, fruit cubes, crushed peanuts, and sesame for a cool, smooth texture.
Trendy Grilled BreadTrendy grilled bread made with toast or baguette, topped with butter, jam, cream, or chocolate sauce, then baked until golden and crispy. Common additions include banana slices, nuts, cheese, or fruit.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.