Dong Tai Xiang Steamed Bun Restaurant (Aiqin Hai Branch)
小吃快餐 · ⭐ 3.7
No. 1588 Wuzhong Road, Aiqinhai Shopping Park, 1st Floor, Unit F173B (near entrance to Xianfeng Street Parking Lot)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1588 Wuzhong Road, Aiqinhai Shopping Park, 1st Floor, Unit F173B (near entrance to Xianfeng Street Parking Lot). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Beef Soup, Scallion Oil Noodles with Egg Skin Soup, Special Pan-Fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1588 Wuzhong Road, Aiqinhai Shopping Park, 1st Floor, Unit F173B (near entrance to Xianfeng Street Parking Lot)
- Popular dishes: Curry Beef Soup, Scallion Oil Noodles with Egg Skin Soup, Special Pan-Fried Dumplings, 红豆冰, Sesame Glutinous Rice Balls
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Dishes
Curry Beef SoupA rich and aromatic soup made with beef, potatoes, and carrots simmered in a spicy curry base.
Scallion Oil Noodles with Egg Skin SoupNoodles tossed in fragrant scallion oil, served with a delicate egg skin soup for a comforting and flavorful meal.
Special Pan-Fried DumplingsA Chinese snack made by pan-frying dumplings filled with pork, resulting in a crispy bottom and juicy filling.
红豆冰红豆冰是一道以红豆和冰块为主要食材的甜品。红豆经过煮熟或炖制后，与冰块混合，常加入糖水或炼乳调味，口感清凉爽口。
Sesame Glutinous Rice BallsSesame tangyuan is made with glutinous rice flour for the skin, filled with a mixture of roasted black sesame and sugar. The dough is shaped into balls and boiled until they float.
Fresh Herb and Pork DumplingsJi Cai Fresh Pork Dumplings are made with fresh shepherd's purse and pork as the main ingredients. After washing and chopping the shepherd's purse, it is mixed with seasoned pork filling and wrapped in dumpling wrappers to form large dumplings. They can be cooked by boiling or steaming, bringing out the fresh aroma of the shepherd's purse and the savory flavor of the pork.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Shrimp DumplingsShrimp dumplings filled with fresh shrimp and pork, steamed or boiled in a light broth, served with green onions and sesame oil.
Shrimp Pan-Fried DumplingsShrimp and pork dumplings pan-fried until golden and crispy on the bottom, with a slightly charred surface and tender, juicy filling.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Egg Cold NoodlesEgg cold noodles are a chilled dish made with boiled noodles mixed with fried eggs, cucumber ribbons, and carrot strips. The noodles are rinsed under cold water, dressed with seasoning, then combined with sliced eggs and vegetables.
Sesame Sauce NoodlesSesame sauce noodles is a simple noodle dish made with noodles as the main ingredient, mixed with sesame paste, soy sauce, vinegar, and other seasonings, then topped with chopped green onions and cucumber strips as accompaniments.