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Guang Wu Shanghai Mall Branch

日料 · ⭐ 4.4

No. 1376 Nanjing West Road, Shanghai Mall, 2nd Floor, Shop 208A

Dishes

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  Mulled Wine

  A warm, spiced red wine beverage made by simmering red wine with spices and fruits, perfect for cold weather.
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  Kyoto Tofu Hot Pot

  A traditional Japanese hot pot featuring tofu, meat, and vegetables simmered in a rich soy milk broth, known for its creamy texture and mild flavor.
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  Today's Three Sashimi Platter

  Fresh sashimi platter featuring three types of premium raw fish, sliced thin and served with wasabi and soy sauce.
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  Hiro's Japanese Stir-Fried Udon Noodles

  Stir-fried udon noodles with eggs, vegetables, and protein, seasoned with soy sauce and mirin for a savory Japanese flavor.
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  Mentatsu Pork Tofu Soup

  Mentatsu Pork Tofu Soup is a soup made with pork and tofu, seasoned with mentatsu. Pork slices are cooked together with tofu and finished with mentatsu for flavor.
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  Grilled Skewers

  Skewers are primarily made by cutting meat (such as lamb, beef, or chicken) or vegetables (like bell peppers, onions, and eggplant) into small pieces, threading them onto bamboo skewers, marinating them, and then grilling over charcoal or an electric grill.
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  Grilled Ox Tongue

  Grilled beef tongue is a unique dish, primarily made with fresh beef tongue. After careful marination, the tongue is slowly roasted over charcoal until golden and crispy on the outside, with a fragrant charred crust and tender, delicate inner texture that preserves the meat's fine mouthfeel.
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  Grilled Eel Rice Bowl Set

  Grilled eel rice bowl set features tender, savory grilled eel served over steamed rice with side vegetables.
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  Roasted Liver Sushi

  Grilled foie gras sushi with tender, slow-roasted liver, served on vinegared rice with raw fish or seaweed, wrapped in nori for a rich texture.
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  Beef and Garlic Fried Rice

  Beef and garlic fried rice is made by stir-frying tender beef slices with fresh garlic and seasoned rice, resulting in a savory and aromatic dish.
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  Homemade Milk-Flavored Almond Tofu

  A silky dessert made from almond powder, milk, and gelatin, offering a delicate, creamy texture with a subtle nutty aroma.
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  Homemade Grilled Vinegar Hake Sashimi

  Homemade grilled vinegar hake sashimi is made with hake, marinated and grilled, then served with homemade vinegar sauce. The texture is tender, and the flavor is sour and refreshing.
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  Sesame Tofu

  Sesame tofu is a dish made with soft tofu and stir-fried sesame. Tofu is cut, blanched to remove odor, then stir-fried with toasted sesame, scallion, ginger, and garlic, seasoned to taste.

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