Northwest Lang Chinese Lanzhou Lamian (Shaoshan South Road Store)
小吃面食 · ⭐ 3.6
Shop No. 2, Luqiao Building, Hunan Road and Bridge Construction Group Co., Ltd., Shaoshan South Road, Luqiao Community
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 2, Luqiao Building, Hunan Road and Bridge Construction Group Co., Ltd., Shaoshan South Road, Luqiao Community. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lanzhou Lamian, 木耳炒牛肉盖浇面, Fried White Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.6
- Address: Shop No. 2, Luqiao Building, Hunan Road and Bridge Construction Group Co., Ltd., Shaoshan South Road, Luqiao Community
- Popular dishes: Lanzhou Lamian, 木耳炒牛肉盖浇面, Fried White Pancake, Beef Dumplings, Mushroom and Beef Rice Bowl
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Lanzhou LamianLanzhou hand-pulled noodles, featuring handmade noodles served in a rich beef broth, topped with sliced beef, green onions, yellow beansprouts, and white radish, presenting an enticing combination of color, aroma, and flavor.
木耳炒牛肉盖浇面牛肉切片与木耳一同炒制,加入调味料翻炒均匀后,盖在煮熟的面条上。主要食材为牛肉、木耳和面条,制作方法包括牛肉与木耳的炒制及面条的煮制。
Fried White PancakeA traditional Chinese snack made from flour, shaped into thin pancakes and deep-fried until golden and crispy, often served with dipping sauce or as a side dish.
Beef DumplingsBeef dumplings are made by wrapping minced beef filling in dough wrappers made from flour, then sealing the edges by hand and cooking them by boiling or pan-frying. Main ingredients include beef, flour, and common seasonings such as scallions, ginger, salt, and soy sauce.
Mushroom and Beef Rice BowlA savory dish of stir-fried beef and mushrooms served over steamed rice, offering a rich and satisfying meal.
Tomato NoodlesTomato noodles with a savory tomato sauce poured over cooked noodles, offering a tangy and satisfying meal.
Mushroom and Egg NoodlesA classic Chinese dish featuring sautéed mushrooms and eggs mixed with cooked noodles, offering a savory and satisfying meal.
Egg Fried Knife-Cut NoodlesEgg Fried Knife-Cut Noodles is a noodle dish primarily made with knife-cut noodles and eggs. The preparation involves mixing cooked knife-cut noodles with fried egg pieces, adding appropriate seasonings, and stir-frying until the noodles and eggs are evenly combined.
Egg Fried NoodlesEgg fried noodles is a Chinese home-style dish made by stir-frying cooked noodles with eggs and green onions. The noodles are drained, then mixed with beaten eggs in hot oil, seasoned and tossed until the flavors blend.