Da Mi Shi Sheng (Cao Dong Li Store)
小吃快餐 · ⭐ 4.1
No. 1–7 (Temporary), Cao Dongzhi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1–7 (Temporary), Cao Dongzhi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Chicken with Tender Soybeans, Steamed Egg, Stir-Fried Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 1–7 (Temporary), Cao Dongzhi Road
- Popular dishes: Stewed Chicken with Tender Soybeans, Steamed Egg, Stir-Fried Beef, Tomato and Egg Stir-Fry, Classic Chicken
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Dishes
Stewed Chicken with Tender SoybeansTender soybeans and chicken are simmered together, resulting in a rich, savory dish with a comforting flavor.
Steamed EggSteamed egg is a simple and nutritious home-style dish, primarily made with eggs and water. Beat the eggs, then mix in water and seasonings like salt, stir well, strain to remove any unbroken protein strands, pour the egg mixture into a bowl, cover with plastic wrap, and steam until fully cooked.
Stir-Fried BeefStir-fried beef is a dish made by quickly stir-frying beef slices with vegetables like green peppers and onions. The beef is marinated, then cooked rapidly at high heat to keep it tender and flavorful.
Tomato and Egg Stir-FryTomato and egg dish is a home-style recipe using tomato and eggs as main ingredients. Cut tomatoes into pieces, scramble eggs and set aside. Heat oil in a pan, fry eggs until set, then remove. Stir-fry tomatoes until soft, add eggs back, mix well, season, and serve.
Classic ChickenA traditional dish made with whole chicken, marinated and then fried or roasted until crispy outside and tender inside, often served with a special sauce.
Fragrant Mushroom Pan-Fried ChickenChicken stir-fried with mushrooms and garlic, seasoned to perfection for a rich, savory flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Sticky RiceFragrant sticky rice is made from glutinous rice, cured pork, mushrooms, dried shrimp, and more. After soaking the rice, it's steamed with ingredients to absorb their flavors, resulting in a soft, richly layered texture.
Reviews
- monstrous_almondThe selection area was pretty big with lots of options and reasonable prices, plenty of meat and veggie dishes to pick from. Everything is wok-fried to order in small batches so you get that real smoky wok flavor — the chili pork and sweet and sour ribs were both super fragrant. Checkout is self-service on a machine so no waiting in line, really quick. Staff were friendly too, happy to help with whatever you need. Ate and got out fast, no problem heading back to the office after.