Su Sheng Ji Da Pen Gu (Xian Shan Lu Store)
小吃快餐 · ⭐ 3.5
Shop No. 7, Qinjia Xiaoshui, Xianshan East Road, Xiaozhuang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 7, Qinjia Xiaoshui, Xianshan East Road, Xiaozhuang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 东北长粒香米饭, Yili Original Yogurt, Cold Tofu Skin Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.5
- Address: Shop No. 7, Qinjia Xiaoshui, Xianshan East Road, Xiaozhuang Subdistrict
- Popular dishes: 东北长粒香米饭, Yili Original Yogurt, Cold Tofu Skin Salad, Crisp Cucumber Salad, Niu Lanshan
China trip · China travel
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Dishes
东北长粒香米饭东北长粒香米饭选用东北地区出产的长粒香米，经过清洗、浸泡后蒸制而成。米饭颗粒分明，香气浓郁，口感软糯适中。
Yili Original YogurtYili original yogurt is made from fresh milk, pasteurized and fermented with lactic acid bacteria. No sugar or flavorings are added, preserving the natural taste and nutrients of milk.
Cold Tofu Skin SaladCold tofu skin salad is a dish made primarily with tofu skin. Slice the tofu skin, blanch in boiling water, drain, then mix with garlic, scallions, soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare with a smooth texture.
Crisp Cucumber SaladCrisp cucumber is a cold dish primarily made with fresh cucumbers. After washing the cucumbers, slice or cut them into strips, then lightly salt and let sit for a while to draw out moisture. Once drained, mix with minced garlic, vinegar, sugar, and sesame oil to taste. The preparation is simple and highlights the refreshing crispness of the cucumber.
Niu LanshanNiu Lanshan is a beef dish typically made with beef brisket or shank, simmered with scallions, ginger, star anise, and other spices until tender. Some recipes add soy sauce, sugar, and cooking wine for a rich, glossy finish.
Special Pork RibsFresh pork ribs marinated and deep-fried, then simmered in a secret sauce for rich flavor and tender texture.
Pork Spare RibsMain ingredient is pork knuckle, blanched to remove odor, then simmered with seasonings and water until tender. Add ginger slices, scallions, or adjust with soy sauce and cooking wine for flavor.
Braised Intestines in Secret SauceA dish made with pork intestines braised in a special sauce, resulting in tender and flavorful meat with rich umami taste.
Celery with PeanutA refreshing cold dish made with fresh celery and roasted peanuts, seasoned simply with salt and sesame oil for a crisp, light flavor.
Spicy Chili OilSpicy chili oil is made by pouring hot oil over dried chili flakes, creating a fragrant and fiery condiment widely used in Chinese cooking.