Changwen Big Bowl Noodles with Fried Skewers
小吃面食 · ⭐ 3.3
No. 14-10 Gongdefang Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14-10 Gongdefang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Egg, Turnip, Big Plate Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃面食
- Rating: 3.3
- Address: No. 14-10 Gongdefang Road
- Popular dishes: Braised Egg, Turnip, Big Plate Noodles, Oil-Poured Noodles (Fine Noodles), Braised Pork Meatballs
China trip · China travel
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
TurnipTurnip, also known as mustard tuber, is primarily preserved and consumed through pickling. Fresh turnips are washed and soaked in salt water. After a period of time, they become sour and crisp, commonly served as an appetizer or side dish.
Big Plate NoodlesA Chinese noodle dish featuring wide noodles served with meat, vegetables, and eggs in a savory broth.
Oil-Poured Noodles (Fine Noodles)A classic Chinese noodle dish made with fine noodles, topped with chopped green onions, chili powder, and garlic, then poured with hot oil to enhance aroma, finished with soy sauce and vinegar for a flavorful, spicy bite.
Braised Pork Meatballs狮子头 is a traditional dish primarily made with pork. Typically, the pork is minced and mixed with seasonings to form large, round meatballs, which are then simmered. The meatballs are large and round, with a tender texture and rich, flavorful broth.