Pink Explosion · Xinjiang Fried Rice Noodles (Hahe Education Park Branch)
小吃面食 · ⭐ 3.6
Fourth Garage from the Left Beside Building No. 11, Jinxuli Residential Area
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Fourth Garage from the Left Beside Building No. 11, Jinxuli Residential Area. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Two-Part Dish, Chilled Plum Juice, Sweet and Sour Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 3.6
- Address: Fourth Garage from the Left Beside Building No. 11, Jinxuli Residential Area
- Popular dishes: Two-Part Dish, Chilled Plum Juice, Sweet and Sour Chicken, Shihezi Cold Noodles, Viral Waterfall Potato Noodles
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Dishes
Two-Part DishTwo-in-one is a dish made by cooking two main ingredients together, such as pork and tofu or chicken and vegetables. Cut the ingredients into pieces or slices, stir-fry in oil, add seasonings and water, then simmer slowly until flavors blend.
Chilled Plum JuiceIced plum juice is made primarily from black plums, hawthorn, licorice, and tangerine peel, simmered with rock sugar or white sugar. After boiling and filtering the ingredients, cool and refrigerate. Serve chilled with ice for a refreshing taste.
Sweet and Sour ChickenCrispy fried chicken pieces tossed in a tangy sweet and sour sauce, a classic Chinese dish.
Shihezi Cold NoodlesA traditional cold noodle dish from Shihezi, Xinjiang, made with hand-pulled noodles and fresh vegetables, dressed in a tangy and spicy sauce.
Viral Waterfall Potato NoodlesA trendy dish of stir-fried potato strips and rice noodles, seasoned with spicy sauce and garnished to resemble a waterfall for visual appeal.
Soy Sauce Stir-Fried Rice NoodlesStir-fried rice noodles with vegetarian sauce is a dish made from rice noodles and vegetables like bean sprouts, carrots, and green peppers, seasoned with soy sauce and doubanjiang. Soak the noodles first, then stir-fry with chopped vegetables and add the sauce to mix well.
Sauce-Flavored Chicken Stir-Fried Cold NoodlesA savory dish made by stir-frying chicken and cold rice noodles with a rich soy-based sauce, seasoned with garlic, ginger, and chili.
Sauce-Flavored Chicken Rice Noodles with FlatbreadA flavorful dish featuring tender chicken in savory sauce, served with rice noodles and flatbread for a satisfying meal.
Stir-fried Chicken with Rice Noodles and Wide NoodlesStir-fried chicken with rice noodles and wide noodles is a Chinese dish made with chicken, rice noodles, and wide noodles. It is stir-fried with soy sauce and salt, offering a fresh and fragrant taste.
鸡炒米粉拼馕鸡炒米粉拼馕是一道以鸡肉、米粉和馕为主要食材的菜品。鸡肉切丁后与米粉一同翻炒，加入适量调味料，最后搭配烤制的馕饼一同食用。
Chicken Stir-fried with Wide NoodlesA Chinese home-style dish made with chicken and wide noodles, stir-fried with garlic, ginger, and seasonings for a savory, satisfying flavor.