Jiang Gutou Rib Rice (Longhu Tianjie Store)
小吃快餐 · ⭐ 4.0
Unit B1-03, Basement Level 1, Longhu Qingdao Jiaozhou Tianjie, Northwest Corner of Hai'er Avenue and Hong Kong Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Unit B1-03, Basement Level 1, Longhu Qingdao Jiaozhou Tianjie, Northwest Corner of Hai'er Avenue and Hong Kong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Slow-Cooked Sauerkraut, Signature Tough Bone, Signature Tough Bone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.0
- Address: Unit B1-03, Basement Level 1, Longhu Qingdao Jiaozhou Tianjie, Northwest Corner of Hai'er Avenue and Hong Kong Road
- Popular dishes: Slow-Cooked Sauerkraut, Signature Tough Bone, Signature Tough Bone, Stubborn Heart Rice, Braised Pork Spine
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Dishes
Slow-Cooked SauerkrautStewed sauerkraut is a traditional dish primarily made with sauerkraut. After long, slow cooking, the flavor of the sauerkraut becomes more intense and the texture softer. To prepare it, place the sauerkraut and appropriate seasonings in a pot, add enough water, and slowly simmer until the sauerkraut absorbs the flavors.
Signature Tough BoneOur signature tough bone dish uses premium pork ribs, carefully cut to preserve the tender meat. Marinated with a special sauce and then grilled at high temperature until the surface turns golden and crispy. Served with seasonal vegetables for a delightful culinary experience that excels in color, aroma, and flavor.
Signature Tough BoneSignature Stewed Pork Ribs is a dish featuring pork ribs as the main ingredient, marinated and then braised or simmered until the bones are tender and flavorful. Soy sauce, cooking wine, ginger slices, scallions, and sometimes doubanjiang or chili are added for taste.
Stubborn Heart RiceJiangxin Rice is a specialty staple food made from high-quality rice, combined with an appropriate amount of water and carefully cooked to achieve a soft, sticky, and sweet texture. The grains remain distinct and the flavor is rich and satisfying.
Braised Pork SpineStewed pork spine ribs is a traditional Chinese dish using pork spine ribs as the main ingredient. The ribs are first washed and simmered, then seasoned with soy sauce, sugar, and spices, and slowly stewed until fully flavored. The finished dish has a rich sauce aroma, tender meat that easily separates from the bone, and a delicious taste.