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Mark Pizza (Zhongsheng Branch)

Western cuisine · ⭐ 3.7

Nos. 1034–1036 Jinkang South Road

Dishes

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  Five-Spice Beef Pizza

  Five-spice beef pizza features marinated beef tendon slices on a pizza base, topped with cheese and vegetables, then baked in the oven.
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  Chicken Curry Rice Bake

  Curry chicken baked rice features thigh meat and rice, stir-fried with onions and potatoes in curry sauce, then baked until golden for a rich aroma.
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  Orleans Chicken Pizza

  Orleans chicken pizza features chicken marinated in Orleans seasoning, topped with bell peppers, onions, and other vegetables on a pizza crust, then baked with mozzarella cheese.
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  Handmade Thin-Crust Freshly Patted Pizza

  Freshly made thin-crust pizza with hand-patted dough, topped with tomato sauce, mozzarella cheese, and your choice of ingredients, baked to perfection.
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  Durian Pizza

  Durian pizza is made primarily from durian flesh and pizza dough. The durian flesh is evenly spread on the dough, then适量 cheese is sprinkled on top before being baked at high temperature.
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  Fruit Pizza

  Fruit pizza is a Western dish primarily made with fresh fruits and a pizza base. The preparation involves spreading an appropriate amount of pizza sauce onto the pizza crust, then topping it with colorful fruit slices such as strawberries, blueberries, bananas, and pineapples. Finally, a适量 of mozzarella cheese is sprinkled on top and baked until the cheese melts and the crust turns golden brown.
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  Secret-Recipe Grilled Wings

  Spicy grilled wings are made primarily from chicken wings, marinated and then baked in an oven. During marination, ingredients such as soy sauce, cooking wine, garlic, ginger slices, and honey are typically added to infuse flavor into the wings. Proper heat control during baking results in a slightly crispy, golden-brown exterior while keeping the inside tender and juicy.
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  Cheese-Grilled Durian

  A creative dish featuring fresh durian flesh mixed with melted cheese and grilled to perfection, offering a rich, sweet, and creamy experience.
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  Sichuan Pepper Chicken Bites

  Spicy Sichuan pepper chicken nuggets are made from breast meat, cut into flower-shaped pieces and marinated with a special Sichuan pepper seasoning before frying. They have a golden color, crispy outside and tender inside, with the fresh aroma of Sichuan pepper perfectly blending with the savory taste of chicken.
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  Vanilla Glazed Shrimp

  Vanilla tail shrimp is made with large Chinese river prawns, with shells removed but tails retained. The shrimp backs are split open and the veins removed before marinating. They are then coated with a special herb sauce and deep-fried until golden brown. The dish has a golden color, with shrimp tails shaped like peacock tails, resembling shrimp balls in appearance.
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  Black Pepper Beef Noodles

  Black pepper beef spaghetti is made by stir-frying strips of beef with a black pepper sauce, then combining with cooked spaghetti and adding辅料 such as onions and green peppers. The dish is evenly mixed and served with the sauce drizzled on top.

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