Longjiang Zhu Jiao Fan (Jinqiao Poly N+ Youth Community Store)
小吃快餐 · ⭐ 3.5
No. 25 Guipiao Road, Building 2, Room 1-6
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25 Guipiao Road, Building 2, Room 1-6. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Egg, Extra Chili, Handmade Tofu Skin Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 25 Guipiao Road, Building 2, Room 1-6
- Popular dishes: Braised Egg, Extra Chili, Handmade Tofu Skin Chicken, Signature Braised Pork Rice, Signature Pig's Trotter Rice - Standard Version
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Dishes
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Extra ChiliExtra chili is a dish where chili peppers are served separately, usually red or green peppers, which can be eaten raw or stir-fried, with a mild spicy taste, often used to enhance the spiciness and flavor of dishes.
Handmade Tofu Skin ChickenA traditional vegetarian dish made by wrapping seasoned tofu filling in tofu skin, then steamed to form a chicken-like shape with a tender texture and savory flavor.
Signature Braised Pork RiceThe signature braised pork rice features fatty pork belly slowly stewed with soy sauce, sugar, cooking wine, star anise, cinnamon, and other spices until tender and flavorful, then served over steamed rice. The braised pork has a glossy red color, rich yet not greasy, and the rice absorbs the savory sauce, becoming fragrant and delicious.
Signature Pig's Trotter Rice - Standard VersionSignature Pig's Trotter Rice - Standard Version is a Chinese main dish made with pig's trotters and rice. The trotters are stewed until tender and flavorful, offering a rich taste when served with rice.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Medium Chicken LegMedium chicken leg is made by marinating medium-sized chicken legs and then frying or roasting them. The main ingredient is chicken, and the cooking method is simple, with a crispy outside and tender inside.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.