Zijia Yuanzi (Jinshi Yuan Store)
小吃快餐 · ⭐ 4.0
No. 2094 Jingao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 2094 Jingao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast, Stuffed Pork Zongzi, Red Date Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 2094 Jingao Road
- Popular dishes: Family Feast, Stuffed Pork Zongzi, Red Date Dumplings, Red Date Dumplings, Red Date Paste Tangyuan
China trip · China travel
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Stuffed Pork ZongziZongzi is a traditional food made with glutinous rice, filled with pork belly and salted egg yolk, wrapped in bamboo leaves and steamed.
Red Date DumplingsA traditional sweet dessert made with red dates and glutinous rice, shaped into small balls and steamed until soft and sweet.
Red Date DumplingsA traditional Chinese dessert made from mashed red dates mixed with glutinous rice flour and steamed into small balls, offering a soft and sweet taste.
Red Date Paste TangyuanGlutinous rice balls filled with sweet red date paste, steamed or boiled, a traditional Chinese dessert often enjoyed during festivals.
Glutinous Rice PancakeA traditional Chinese snack made from glutinous rice flour, pan-fried until golden and enjoyed for its sweet, chewy texture.
Sesame BallsA traditional Chinese dessert made from glutinous rice flour and sweet fillings, coated in sesame seeds and deep-fried or steamed for a crispy exterior and soft interior.
Dumplings with Vegetable and Meat FillingDumpling filled with pork and vegetables, wrapped in dumpling wrappers and boiled. Mix minced pork with cabbage or greens, season, wrap in dough, and boil until they float.
Vegetable and Meat Dumpling SoupA traditional Chinese dessert made with glutinous rice dough filled with pork and vegetables, boiled in soup for a soft and savory taste.
Red Bean Paste DumplingsGlutinous rice balls filled with red bean paste, boiled and served as a traditional sweet dessert.