PEARS COFFEE (Dongjie Branch)
咖啡 · ⭐ 4.5
No. 31, Shijing Lane
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 31, Shijing Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SOE Osmanthus Americano, Traditional Washed Yirgacheffe, Osmanthus Milk Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 4.5
- Address: No. 31, Shijing Lane
- Popular dishes: SOE Osmanthus Americano, Traditional Washed Yirgacheffe, Osmanthus Milk Coffee, Osmanthus Latte, Geisha Americano
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Dishes
SOE Osmanthus AmericanoA fusion coffee drink made with premium Americano, infused with osmanthus syrup for a sweet, floral finish.
Traditional Washed YirgacheffeA premium Ethiopian coffee processed using the washed method, featuring bright citrus and floral notes with a clean, smooth finish.
Osmanthus Milk CoffeeGuìhuā Nǎi Kā features coffee as the base, mixed with milk or dairy products, and garnished with dried osmanthus or osmanthus syrup for a unique aroma and taste. Main ingredients include coffee powder or freshly brewed coffee, milk, dried osmanthus or osmanthus jam. Mix coffee and milk, then sprinkle with osmanthus.
Osmanthus LatteGuìhuā Àobái is an innovative beverage that blends the flavors of dessert and coffee, primarily made from espresso, milk, and osmanthus syrup. To prepare it, first mix the espresso with hot milk, then add an appropriate amount of osmanthus syrup, and finally garnish the surface with a small amount of dried osmanthus flowers or osmanthus jam to create a unique layering of aroma.
Geisha AmericanoA cold brew coffee drink based on Geisha coffee beans, steeped in cold water for extended periods to extract flavor, served over ice. Ingredients: Geisha coffee beans, water, ice. Method: Cold brew process, no heating required.
American CoffeeAmerican coffee, made primarily from coffee beans, roasted and ground before brewing. Its特色 lies in being brewed directly using a drip method, preserving the coffee's original flavor, with a deep color and rich aroma.
Yejia JasmineA creative dish blending coffee and tea aroma, using Yirgacheffe coffee beans and jasmine tea with soft tofu or chicken, slowly stewed to infuse unique fragrance.
Apple PieApple pie is a Western dessert made primarily from apples, with seasonings added to create the filling, which is then baked inside a pastry crust. Its outer crust is crispy while the inner filling is sweet and tangy, offering a rich layering of flavors through the perfect combination of apples and seasonings.
AffogatoAffogato is an Italian dessert made primarily from espresso and vanilla ice cream. To prepare it, hot espresso is poured into a glass containing vanilla ice cream, using the temperature difference to partially melt the ice cream and create a delightful contrast of hot and cold textures.
Vanilla Rum Milk CoffeeA rich coffee drink made with espresso, vanilla syrup, rum, and milk, offering a smooth, sweet, and subtly alcoholic flavor.