Biyecheng Chaoshan Gourmet
Cantonese cuisine · ⭐ 3.5
West side of the road, 50 meters north of the intersection of Cihai Avenue and Qiangaodi Road
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West side of the road, 50 meters north of the intersection of Cihai Avenue and Qiangaodi Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Stir-Fried Crab with Ginger and Scallions, Steamed Freshwater Crab, Pork Offal Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Cantonese cuisine
- Rating: 3.5
- Address: West side of the road, 50 meters north of the intersection of Cihai Avenue and Qiangaodi Road
- Popular dishes: Stir-Fried Crab with Ginger and Scallions, Steamed Freshwater Crab, Pork Offal Noodle Soup, Pork Lard Crumbs Stir-fried with Chinese Broccoli, Secret-Recipe Beef Tenderloin
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Dishes
Stir-Fried Crab with Ginger and ScallionsStir-fried crab with ginger and scallions is a dish featuring crab as the main ingredient, stir-fried with ginger slices and scallion segments. The cleaned crab is cut into pieces and stir-fried with ginger and scallions, then seasoned and cooked until the crab meat is tender and fragrant.
Steamed Freshwater CrabSteamed fresh crab is a dish made with live crabs, steamed in clear water to preserve its original flavor and freshness.
Pork Offal Noodle SoupA savory noodle soup made with pork offal such as liver, lungs, and intestines, served in a rich broth.
Pork Lard Crumbs Stir-fried with Chinese BroccoliA classic Chinese home-style dish featuring crispy pork lard crumbs and tender Chinese broccoli, stir-fried together for a savory, aromatic flavor.
Secret-Recipe Beef TenderloinA premium beef tenderloin marinated in a secret sauce and grilled to perfection, offering a rich, savory flavor with a tender texture.
Pork Bone and Offal Soup with Guilin Rice NoodlesA traditional Guilin dish featuring pork bone broth, pork offal, and rice noodles, known for its rich flavor and smooth texture.
Rice Flour Wrapped DumplingsA traditional Chinese snack made by wrapping fillings in rice flour dough and steaming until tender.
Shrimp CakeShrimp cakes are a snack made primarily from fresh shrimp. To prepare them, shrimp meat is minced into a paste and mixed with starch, egg white, and other seasonings until well blended. They are then deep-fried until golden and crispy. The finished shrimp cakes have an appealing color and emit a rich shrimp aroma.
香辣猪耳朵香辣猪耳朵是一道以猪耳朵为主要食材的菜肴，经过焯水处理后切片，与辣椒、花椒、姜蒜等调料一同炒制而成。成品色泽红亮，口感爽脆，具有浓郁的香辣风味。