Big Bowl Vegetarian Dish
赣菜 · ⭐ 3.7
No. 969 Yiyuan Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 969 Yiyuan Road. It is a 赣菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Eggplant with Small Chilies, Stir-fried Pork with Green Chili, Dry-burned Yellow Croaker.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 赣菜
- Rating: 3.7
- Address: No. 969 Yiyuan Road
- Popular dishes: Stir-Fried Eggplant with Small Chilies, Stir-fried Pork with Green Chili, Dry-burned Yellow Croaker, Aromatic Oil-Infused Fish, Salted Vegetable Braised Pork
China trip · China travel
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Dishes
Stir-Fried Eggplant with Small ChiliesA classic Chinese home-style dish featuring tender eggplant stir-fried with small chilies, seasoned to perfection.
Stir-fried Pork with Green ChiliStir-fried pork with local chilies is a home-style dish using pork and local chilies. Slice the pork, cut chilies into segments, stir-fry pork until it changes color, then add chilies and season.
Dry-burned Yellow CroakerDry-burned large yellow croaker is made with large yellow croaker as the main ingredient, marinated and then dry-burned with seasonings such as scallions, ginger, and garlic. The fish meat is tender, the sauce rich and flavorful, and it presents a golden, appetizing color.
Aromatic Oil-Infused FishFresh fish marinated in olive oil with garlic and herbs, offering a delicate and aromatic taste.
Salted Vegetable Braised PorkA traditional Chinese dish featuring pork belly and salted vegetables, slow-cooked to achieve tender meat and savory flavor.
Spicy Frog LegsSpicy frog dish made with fresh frogs, stir-fried with chili, Sichuan pepper, ginger, garlic, and doubanjiang. Frog meat is marinated with wine and starch, then stir-fried with aromatics and simmered in broth.
Stewed Chicken Feet with SoybeansA Chinese dish made by slow-cooking chicken feet and soybeans in a savory sauce, resulting in tender meat and richly flavored beans.
Black Pepper Beef RibsBlack pepper beef short ribs is a dish featuring beef short ribs as the main ingredient, marinated and then pan-fried or stir-fried with black pepper, onion, and garlic for a tender, juicy flavor with rich black pepper aroma.