A Cong's Tripe and Crepe
其他美食 · ⭐ 3.5
Near No. 38-3, Xiamen Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Near No. 38-3, Xiamen Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tengzhou Caijianbing, Grilled Sausage Egg Pancake, Old Duck Soup with Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 3.5
- Address: Near No. 38-3, Xiamen Road
- Popular dishes: Tengzhou Caijianbing, Grilled Sausage Egg Pancake, Old Duck Soup with Rice Noodles, Chili Oil, Spicy and Sour Noodles
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Dishes
Tengzhou CaijianbingTengzhou cuisine crepe is a thin pancake made from flour and water, cooked on a hot pan, filled with eggs, scallions, chives, shredded potatoes, and seasoned with sweet bean sauce or chili sauce, then folded into a square or rolled for eating.
Grilled Sausage Egg PancakeA savory street food made by pouring eggs into a grilled pancake and adding a crispy sausage, offering a satisfying blend of textures and flavors.
Old Duck Soup with Rice NoodlesOld duck soup with rice noodles is a soup made by stewing old duck in water, typically served with rice noodles. The duck is blanched and simmered slowly with ginger and scallions until tender, resulting in a clear or slightly yellow broth. Rice noodles are soaked in warm water before being added to the soup briefly. This dish emphasizes natural flavors and delicious taste.
Chili OilChili oil is primarily made from chili powder and edible oil. The method involves slowly pouring hot oil over the chili powder while continuously stirring to fully infuse the spicy aroma of the chilies into the oil, then filtering to obtain the chili oil.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Zui Shanbei Beef Tendon NoodlesZui Shanbei Beef Tendon Noodles is a Shaanxi specialty dish made with beef tendon and noodles. The beef tendon is stewed until tender and flavorful, paired with chewy noodles and seasoned with a special sauce, offering a rich and unique taste.
Chicken Cutlet Egg PancakeA crispy chicken cutlet is placed inside a warm pancake with scrambled eggs and sauce, creating a savory and satisfying street food dish.
Egg Pancake with Sausage and Chicken StripsA fusion street food featuring a crispy pancake filled with scrambled eggs, grilled sausage, and fried chicken strips.
Egg Vegetable PancakeEgg vegetable pancake is a fried flatcake made from eggs, flour, and vegetables. Mix beaten eggs with chopped veggies like green onions, chives, or carrots, add flour and water to form a batter, then cook in a pan until golden on both sides. A pinch of salt and seasonings are usually added.
Sesame OilSesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.