Mancoffee · Treehouse (Taihu Plaza Store)
咖啡 · ⭐ 4.2
No. 7 Taihu Square, Zhongshu Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 7 Taihu Square, Zhongshu Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Mushrooms, Clear Papaya Latte, Milk Melon Smoothie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 咖啡
- Rating: 4.2
- Address: No. 7 Taihu Square, Zhongshu Road
- Popular dishes: Small Mushrooms, Clear Papaya Latte, Milk Melon Smoothie, Avocado Dirty, Nougat Latte
China trip · China travel
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Dishes
Small MushroomsA simple dish made with fresh small mushrooms, lightly stir-fried or simmered to preserve their natural flavor and tenderness.
Clear Papaya LatteA refreshing drink made by blending clarified papaya juice with espresso, resulting in a smooth and fruity coffee experience.
Milk Melon SmoothieA refreshing blend of fresh honeydew melon and milk, blended into a smooth icy drink perfect for summer.
Avocado DirtyAvocado Dirty is a drink featuring avocado as its main ingredient. Blend ripe avocado, without pit or skin, with ice, milk, or plant-based milk until smooth, then add honey or sugar to taste.
Nougat LatteA sweet and creamy coffee drink made with espresso, milk, and nougat syrup, offering a rich, nutty flavor.
Cucumber and Peach DelightA refreshing cold dish made with cucumber and peach, seasoned with garlic, vinegar, sugar, and a touch of chili oil for a crisp, sweet-sour flavor.
Hydrangea Ice CreamHydrangea ice cream is made by blending natural hydrangea petals into a creamy base, resulting in a delicate, floral-flavored dessert with a dreamy color.
Taro EncounterYu Ni Xiang Yu is a dish primarily made with taro. Typically, the taro is cut into pieces, steamed or boiled until tender, and then mixed evenly with seasonings. Common preparations include adding minced garlic, green onions, soy sauce, and sesame oil, and sometimes pairing it with辅料 such as shrimp or minced meat to enhance flavor. The preparation emphasizes maintaining the soft, chewy texture and natural taste of the taro.
Apple Carrot SaladA refreshing salad made with apples and carrots, lightly dressed for a sweet and tangy flavor.
Apple Cucumber Kale SaladA refreshing salad made with apple, cucumber, and kale, perfect for a light meal or side dish.