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Ken Yue Coffee (Chenghua Ruiming City Store)

咖啡 · ⭐ 4.2

No. 40 Huaiyang Road, Floor 1; No. 261 Huaishudian 1st Road, Floor 1

Dishes

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  Giant Egg Tart

  The giant custard tart is a dessert made primarily from eggs, milk, sugar, and other ingredients. The preparation method involves mixing the ingredients evenly, pouring them into a tart shell, and baking until the surface turns golden brown.
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  Hand-Shaken Frozen Pear Americano

  Hand-shaken frozen pear Americano is an innovative beverage based on fresh frozen pears combined with classic American coffee. After freezing, the pear's texture becomes more delicate, and when blended with hot coffee, it creates a unique contrast of cold and hot sensations. By shaking by hand, the two ingredients are thoroughly mixed, resulting in a flavor that combines the sweet aroma of pear with the rich depth of coffee.
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  Orange Hot American

  A fusion drink made with fresh mandarin oranges and freshly brewed American coffee. Slice or juice the mandarins and mix into hot coffee, blending fruit aroma with coffee fragrance. No sugar or additives needed—enjoy the original flavor.
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  Caramel Custard Tart

  Caramel Custard Tart is a dessert made primarily from eggs, milk, and sugar. The tart shell is baked to a golden crispness, while the filling is smooth and sweet. A layer of homemade caramel coats the surface, offering a unique caramelized aroma and sweetness.
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  Juicy Three-Lime Sparkling Americano

  Bursting Juice Three-Lime Sparkling Americano is a beverage made with fresh lemon juice, green lemon juice, and yellow lemon juice as the base. Ice is added and quickly blended, then slowly poured over American coffee, followed by carbonated water to create rich bubbles.
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  Juicy Fruit Drink

  A juicy fruit drink made from fresh fruits like watermelon, mango, strawberry, and orange, blended or juiced and optionally sweetened with honey or syrup. Refreshing and perfect for summer.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Red Apple Creamy Latte

  Red Apple Milk Foam Latte is a beverage made with fresh red apple juice and latte coffee as the base, mixed with fresh milk and ice cubes, shaken to create a creamy foam, then topped with rich latte and garnished with apple slices on top.
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  Apple Sparkling Americano

  Apple Sparkling Americano is a beverage made with fresh apple juice, blended with cold brew coffee and sparkling water, offering a refreshing taste that intertwines fruity and coffee aromas.
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  Gin柚生巧 Mocha

  Golden grapefruit chocolate moka is an innovative dessert. Fresh golden grapefruit pulp is blended with premium dark chocolate, then paired with carefully crafted mocha coffee. Through a layered制作工艺 (production process), it presents a unique dessert that combines the refreshing sweetness and acidity of golden grapefruit, the silky richness of chocolate, and the rich flavor of mocha coffee.

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