AdD Full-service Restaurant (Zhonggu Garden Hotel)
自助餐 · ⭐ 3.8
3rd Floor, Zhonggu Garden Hotel, No. 777 Jiamusi Road (near Yingkou Road intersection, Huangxing Park)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Zhonggu Garden Hotel, No. 777 Jiamusi Road (near Yingkou Road intersection, Huangxing Park). It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Freshwater Crab, Xiaolongbao, Small Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 自助餐
- Rating: 3.8
- Address: 3rd Floor, Zhonggu Garden Hotel, No. 777 Jiamusi Road (near Yingkou Road intersection, Huangxing Park)
- Popular dishes: Freshwater Crab, Xiaolongbao, Small Dumplings, Crawfish, Tiramisu
China trip · China travel
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Dishes
Freshwater CrabDazhagai is a traditional famous dish made primarily from fresh crabs.选用肥壮的螃蟹，清蒸或煮制而成，保留了蟹肉的原汁原味，蟹黄丰富，肉质鲜嫩。
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
Smoked Salmon and Red Bean SaladA fresh salad featuring smoked salmon, red beans, lettuce, and avocado, dressed with lemon olive oil dressing.
CheesecakeCheesecake is a dessert made primarily from cheese, eggs, sugar, and cream. Its preparation typically involves mixing cheese and sugar, then adding eggs and other ingredients before baking until golden brown.
Strawberry Nut Pancake with Magnum Ice CreamSoft pancakes layered with fresh strawberries and mixed nuts, served with creamy Magnum ice cream for a delightful dessert experience.
Snow Crab LegsSnow crab legs are made primarily from fresh snow crab legs, carefully selected and processed to preserve their original flavor. The preparation method usually involves steaming or light boiling, aiming to highlight the tender texture and natural freshness of the crab meat. With simple seasonings, you can savor the gift of the ocean.