Me After You Ran Hou (Wudaokou Branch)
Western cuisine · ⭐ 4.6
Liudao Kou Metro Station, Xueyuan Road (5 meters from Exit F)
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Liudao Kou Metro Station, Xueyuan Road (5 meters from Exit F). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Italian Meat Sauce Pasta, Traditional English Breakfast, Mexican Beef Yogurt Tarta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.6
- Address: Liudao Kou Metro Station, Xueyuan Road (5 meters from Exit F)
- Popular dishes: Traditional Italian Meat Sauce Pasta, Traditional English Breakfast, Mexican Beef Yogurt Tarta, Mexican Chicken Cheese Pie, German Garlic Sausage
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Dishes
Traditional Italian Meat Sauce PastaTraditional Italian meat sauce pasta is based on a specially prepared tomato sauce, enriched with sautéed minced meat and seasoned with onions, garlic, and other spices, slowly simmered to perfection. The pasta is made from long Italian noodles, cooked until al dente and then mixed thoroughly with the meat sauce, finished with a generous sprinkle of Parmesan cheese for added aroma.
Traditional English BreakfastTraditional English breakfast includes fried bacon, sausages, eggs, baked beans, mushrooms, and toast. Usually served with tomato sauce or butter, with a salty flavor.
Mexican Beef Yogurt TartaMexican Beef Yogurt Tarta is a cold dish made with fresh beef, yogurt, and spices. It has a refreshing taste with a rich dairy flavor and a slight spicy kick.
Mexican Chicken Cheese PieMexican chicken quesadilla made with chicken breast, cheese, onions, and green peppers. Chicken is diced and cooked, mixed with vegetables, filled into tortillas, then baked until golden and crispy.
German Garlic SausageGerman garlic sausages are made from pork and seasoned with garlic, black pepper, mustard, then pan-fried. Slice and cook over medium heat until golden brown and fully cooked.
Wellington SteakBeef Wellington is a dish featuring a beef tenderloin wrapped in flaky pastry and baked at high temperature. The steak is seared to medium-rare, maintaining its tenderness, then coated with a pastry made from herbs and butter, creating a crispy exterior and tender interior.
Coconut Cheese SaladCoconut cheese salad made with fresh lettuce, cucumber, tomato, toasted coconut flakes, and crumbled cheese, dressed with vinaigrette or Caesar dressing.
Olive Oil Avocado with Arctic ShrimpAvocado slices paired with Arctic shrimp, drizzled with olive oil—simple and refreshing. Avocado offers a smooth texture, Arctic shrimp brings sweet tenderness, and olive oil adds aroma.
Comic Strawberry Waterfall CheeseA dessert featuring cream cheese, fresh strawberries, a biscuit base, and powdered sugar. Cream cheese is mixed with sugar, whipped, spread on a crushed biscuit base, topped with sliced strawberries, and finished with powdered sugar for a waterfall-like visual effect.
Classic Caesar SaladClassic Caesar salad consists of lettuce (usually romaine), croutons, parmesan cheese, and Caesar dressing. Tear the lettuce, mix with croutons and cheese, then toss with a dressing made from egg yolk, olive oil, anchovy paste, garlic, and lemon juice.
Cheese and Crab Meat Stuffed MushroomsCheese and crab meat stuffed mushrooms is a dish made by filling fresh mushrooms with a mixture of cheese and crab meat, then baking them. The main ingredients are mushrooms, cheese, and crab meat, and the method involves stuffing the mushrooms and baking them.
Spanish PaellaPaella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
Fresh Shrimp Avocado SaladFresh shrimp and avocado salad features succulent shrimp and ripe avocados as main ingredients, paired with colorful vegetables such as lettuce and cherry tomatoes. The cooked shrimp is cooled, the avocado is sliced, and both are arranged on a plate with the vegetables. Finally, a specially prepared dressing is drizzled over the salad and mixed well before serving.