Chuán Wén Lái Seaweed Rolls & Tteokbokki (Beixing Store)
小吃快餐 · ⭐ 4.2
Door 4, No. 137, Changjiang Street, next to Baodao Eyewear
Dragon Mate tips
If you are traveling in China to visit Shenyang, this restaurant is worth a stop for great food. This restaurant is located at Door 4, No. 137, Changjiang Street, next to Baodao Eyewear. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Cheese Seaweed Rice Roll, Glutinous Rice Cake, Fish Rice Ball.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 4.2
- Address: Door 4, No. 137, Changjiang Street, next to Baodao Eyewear
- Popular dishes: Double Cheese Seaweed Rice Roll, Glutinous Rice Cake, Fish Rice Ball, Beef Tripe Seaweed Rice Roll, Beef Rice Ball
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Dishes
Double Cheese Seaweed Rice RollA Korean-style rice roll with double cheese and seaweed, offering a rich, savory flavor in every bite.
Glutinous Rice CakeSongpyeon is a traditional rice cake made from glutinous rice. Steamed rice is pounded in a wooden trough until sticky and elastic, then cut into blocks or strips. It can be served with soybean powder, honey, jam, or pickled vegetables.
Fish Rice BallA savory rice ball made with fresh fish, seasoned and shaped into a compact form, often steamed or pan-fried for a delicate flavor.
Beef Tripe Seaweed Rice RollBeef tendon seaweed rice roll made with beef tendon and seaweed. The beef tendon is boiled, sliced, and mixed with rice, cucumber sticks, carrot threads, and other ingredients, then rolled in seaweed and sliced for serving.
Beef Rice BallA savory rice ball filled with seasoned beef, commonly enjoyed as a portable meal in Japanese cuisine.
Vegetable Seaweed Rice RollVegetable seaweed rice rolls are made by wrapping steamed rice in seaweed, with various fresh vegetables such as carrots, cucumbers, and spinach inside. After being rolled and sliced into segments, they present a colorful and vibrant visual effect.
Spicy KimchiKimchi is a dish made primarily from cabbage, seasoned with chili powder, garlic, and other spices. After washing and drying the cabbage, it is mixed evenly with a specially prepared chili paste and then fermented to allow full flavor absorption.
金枪鱼芝士紫菜包饭金枪鱼芝士紫菜包饭以紫菜包裹米饭，内馅包含金枪鱼、芝士及其他辅料，通过卷制后切段而成。主要食材为米饭、金枪鱼、芝士和紫菜，制作方法包括拌制馅料、铺米卷紫菜、卷紧成型并切段。
Tuna Rice BallTuna rice balls are made primarily with fresh tuna meat and glutinous rice. The seasoned tuna is mixed evenly with the glutinous rice and hand-formed into balls. The dish offers a rich texture, combining the tenderness of fresh tuna with the sticky sweetness of the glutinous rice.
Korean Fish Cake SoupA savory Korean soup made with fish cakes, tofu, and vegetables in a flavorful broth.