Shandong Pancake (Xingcheng Garden Branch)
小吃快餐 · ⭐ 3.7
No. 428 Linfen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 428 Linfen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Soy Milk, Double Egg Crispy Pancake with Meat Floss and Bacon, Coca-Cola Can.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 428 Linfen Road
- Popular dishes: Ice Soy Milk, Double Egg Crispy Pancake with Meat Floss and Bacon, Coca-Cola Can, Mixed Grain Crepe, Beef tendon noodles & cold rice vermicelli combo
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Dishes
Ice Soy MilkIce soy milk is made by soaking soybeans, grinding them into a pulp, filtering out the residue, boiling the mixture, cooling it, and then refrigerating it. The main ingredients are soybeans and water, with no additional辅料 added during preparation.
Double Egg Crispy Pancake with Meat Floss and BaconDouble egg crispy pancake with meat floss and bacon is made from eggs, flour, meat floss, and bacon, then pan-fried. It has a crispy texture and rich protein content.
Coca-Cola CanCoca-Cola in a can is a carbonated beverage made primarily from water, high fructose corn syrup, caramel color, phosphoric acid, natural flavors, and caffeine. Carbon dioxide is injected into the liquid under pressure to create bubbles, then sealed in an aluminum can.
Mixed Grain CrepeZa Liang Jian Bing is a type of pancake made from a blend of various coarse grains, primarily using wheat flour, cornmeal, and soybean powder. The preparation involves mixing the coarse grain flours into a batter, then spreading it on a flat pan and cooking until both sides turn golden brown. Additional ingredients such as scallions or eggs can be added according to personal taste.
Beef tendon noodles & cold rice vermicelli comboBeef tendon noodles and cold rice noodles mixed platter is a snack made by combining beef tendon noodles and cold rice noodles. The beef tendon noodles are chewy and elastic, while the cold rice noodles are smooth and refreshing. Together, they offer a diverse texture experience and enhance the overall flavor. To prepare, cook the beef tendon noodles and cold rice noodles separately, then toss them with a specially prepared sauce.
Glutinous Rice BallA traditional snack made from glutinous rice mixed with ingredients like fried dough sticks, meat floss, and scallions, shaped into balls and often coated with sesame or seaweed.
Mung Bean Soup in CupA refreshing mung bean soup served in a cup, made by boiling mung beans with sugar and cooling it down for a sweet, cooling drink.
Bean sproutsBean sprouts are vegetables grown from sprouted legume seeds, commonly including mung bean sprouts and soybean sprouts. Typically, they are cleaned and then cooked by stir-frying, boiling, or making cold dishes. They have a crisp texture and are a common ingredient in home-cooked meals.
Spicy Kelp NoodlesSpicy seaweed threads is a dish made by stir-frying shredded seaweed with chili, garlic, and other seasonings. The seaweed threads have a smooth and refreshing texture, and when combined with the spicy seasoning, the dish offers both the freshness of seaweed and the stimulating heat of chili.
Black Rice Porridge in CupA nutritious porridge made from black rice, served in a cup for convenience and warmth.