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Octopus Eight Arms Burn · Takoyaki (Zhengjia M Floor Store)

小吃快餐 · ⭐ 3.5

Shop E103, Level M, Zhengjia Plaza, No. 228 Tianhe Road (near Entrance D3 of Tianhe Sports Centre)

Dishes

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  原味章鱼烧

  原味章鱼烧是一种以章鱼为主要食材的日本街头小吃，将章鱼切碎后与面糊混合，倒入特制圆形烤盘中煎烤至外皮酥脆、内部松软。面糊通常由面粉、鸡蛋、水和少量调味料制成，烘烤过程中不断翻动使成品呈球状。
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  Curry Fish Balls

  Curry fish balls is a dish primarily made with fish balls, seasoned with curry blocks and onions. The preparation involves boiling the fish balls first, then stewing them together with sautéed onions and curry blocks until the sauce thickens and the fish balls absorb the flavors.
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  Seaweed Octopus Balls

  Octopus balls with seaweed, made by mixing octopus meat with starch and egg white, then shaped into balls and cooked, topped with seaweed flakes for a fresh, savory taste.
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  Seaweed and Pork Floss Takoyaki

  A Japanese snack made with octopus batter, seaweed, and pork floss, grilled until crispy outside and soft inside.
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  Volcanic Stone Grilled Sausage

  Volcanic stone-grilled sausages are a dish made primarily from pork sausages, cooked using the high temperature of volcanic stones. The unique heat conduction of the volcanic stone ensures even heating of the sausages, resulting in a crispy, aromatic exterior while keeping the inner meat tender and juicy.
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  Grilled Cold Noodles

  Grilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
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  Takoyaki

  Takoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
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  Octopus Meatball with Sesame Seed Powder

  Octopus meatballs mixed with pork and sesame seed powder, deep-fried or boiled for a savory, crunchy texture.
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  Cheese Takoyaki

  Cheese takoyaki is a modified version of takoyaki, with cheese added as the filling. The main ingredients include takoyaki batter (made from flour, eggs, water, and dashi), chopped octopus meat, green onions, and mozzarella cheese. The batter is poured into a special takoyaki mold, with octopus and cheese added, then cooked until the outside is crispy and the inside is fully cooked.
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  Sesame Twist

  Sesame twist is a traditional Chinese snack made primarily from flour, sugar, and oil. The ingredients are rolled into strips, folded in half, twisted into a braided shape, and then deep-fried until golden and crispy.

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