Chenzhou Bailutang Pig Meat Noodles (Meiguiyuan Store)
小吃面食 · ⭐ 3.7
Nos. 126–128, Meiguiyuan Commercial Street, Yinxing Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 126–128, Meiguiyuan Commercial Street, Yinxing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stir-fried Garlic Greens with Preserved Meat, Sautéed Chopped Chili with Ginger and Garlic, Shredded Pork with Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.7
- Address: Nos. 126–128, Meiguiyuan Commercial Street, Yinxing Road
- Popular dishes: Stir-fried Garlic Greens with Preserved Meat, Sautéed Chopped Chili with Ginger and Garlic, Shredded Pork with Fried Egg, Braised Intestines in Original Flavor, Pork Bone Noodles
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Dishes
Stir-fried Garlic Greens with Preserved MeatA simple and flavorful dish made by stir-frying garlic greens with preserved meat, resulting in a savory and aromatic meal.
Sautéed Chopped Chili with Ginger and GarlicA spicy stir-fry dish made with chopped chili, ginger, and garlic, popular in Hunan cuisine.
Shredded Pork with Fried EggBoneless pork with fried eggs is a home-style dish made primarily from pork bones and eggs. First, the pork bones are boiled until tender and then shredded into small pieces. Next, eggs are pan-fried to make sunny-side-up eggs. Finally, the boneless pork and fried eggs are cooked together, seasoned with sauces and simmered briefly to allow the flavors to blend thoroughly.
Braised Intestines in Original FlavorFresh pork intestines are slowly stewed with secret seasonings to retain their natural flavor, resulting in a rich and tender dish.
Pork Bone NoodlesA Hunan specialty dish made with pork bone broth, fresh rice noodles, pickled vegetables, and cured meats, known for its rich and savory flavor.
Stir-fried Chicken with Old GingerOld ginger stir-fried chicken is a Chinese dish featuring chicken and old ginger as main ingredients. Chicken pieces are stir-fried with sliced ginger and seasonings, absorbing the spicy aroma of ginger. The process typically involves heating oil, sautéing ginger first, then quickly stir-frying chicken until cooked through.
Pork Liver on the Tip of the TonguePork liver slices stir-fried quickly with vegetables like bell peppers and onions, resulting in a tender and flavorful dish.