Dali Temple Crossing-the-bridge Rice Noodles
小吃快餐 · ⭐ 3.7
No. 42-2, Shenwu South Street
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42-2, Shenwu South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Tomato Noodles, Original Cut Beef Noodle Soup, Large Chicken Cubes Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 42-2, Shenwu South Street
- Popular dishes: Health-Preserving Tomato Noodles, Original Cut Beef Noodle Soup, Large Chicken Cubes Rice Noodles, Small Pot Rice Noodles, Sichuan-style Chicken Strips
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Dishes
Health-Preserving Tomato NoodlesHealth-preservation tomato noodles are made with fresh tomatoes and rice noodles, seasoned with scallions, ginger, garlic, and other seasonings, and cooked by stewing. The taste is fresh and sweet-sour, with rich nutrition.
Original Cut Beef Noodle SoupA savory dish featuring fresh original-cut beef slices and rice noodles simmered in a rich broth with aromatic spices.
Large Chicken Cubes Rice NoodlesLarge chicken cubes rice noodles is a Chinese snack made with large pieces of chicken and rice noodles, usually combined with vegetables and a seasoned broth. The chicken is fried or stir-fried, and the rice noodles are cooked and mixed with seasonings for a rich flavor.
Small Pot Rice NoodlesSmall pot rice noodles are a specialty snack from Yunnan, made primarily with rice noodles, accompanied by minced pork, bean sprouts, chives, and other vegetables. Cooked in a specially designed small copper pot, the broth is rich and flavorful, while the rice noodles are delicate and soft, offering a nutritious and delicious meal with a variety of fresh vegetables.
Sichuan-style Chicken StripsSichuan-style chicken strips made from breast meat, marinated, then fried or pan-fried until crispy outside and tender inside. Stir-fried with scallions, ginger, garlic, dried chilies, and Sichuan peppercorns for a flavorful dish.
Spicy麻 Pork CrispsSpicy麻小酥肉 is made primarily from pork, which is first marinated to absorb flavor, then coated with a special spice batter and deep-fried until golden and crispy. Finally, it is seasoned with chili salt and chili powder to deliver a satisfyingly crunchy texture.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Spicy Secret-Recipe Rice NoodlesSpicy secret-recipe rice noodles made with minced beef, vegetables, and a special chili sauce, served in a savory broth for a bold, aromatic flavor.
Old Jar Sichuan Pickled Vegetable NoodlesOld jar sour cabbage rice noodles feature fresh rice noodles with fermented sour cabbage, pork or beef slices, and garnished with green onions and coriander. Cook noodles first, then add sour cabbage and meat to simmer, finishing with broth or water to taste.