Yipin Sushi (Baiyong Xintiandi Branch)
日料 · ⭐ 3.8
Nos. 2–3, Meixi South Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 2–3, Meixi South Road. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 军舰拼盘, Mango Crab Sushi, Imperial Crab Cheese Tempura.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 日料
- Rating: 3.8
- Address: Nos. 2–3, Meixi South Road
- Popular dishes: 军舰拼盘, Mango Crab Sushi, Imperial Crab Cheese Tempura, Grilled Eel with Cheese and Crab Roe Sushi, Corn Sushi Boat
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Dishes
军舰拼盘军舰拼盘是一种以生鱼片为主要食材的冷盘，通常包括三文鱼、金枪鱼、鲷鱼等新鲜鱼类，搭配黄瓜、牛油果、蟹棒等辅料，用紫菜包裹成军舰形状，再摆盘装饰。制作时将鱼肉切片后整齐排列在紫菜卷中，形成类似军舰的造型。
Mango Crab SushiFresh mango and crab sticks wrapped in sushi rice and seaweed, offering a refreshing sweet and tangy flavor.
Imperial Crab Cheese TempuraFresh imperial crab meat and cheese are coated in batter and deep-fried to golden crispness, offering a delicate crunch and rich umami flavor.
Grilled Eel with Cheese and Crab Roe SushiThis is a Japanese-style sushi. Main ingredients include grilled eel, cheese (typically mozzarella or cream cheese), crab roe (flying fish roe or crab roe paste), and sushi rice. The basic preparation method involves shaping sushi rice, topping it with a slice of grilled eel, sprinkling cheese on top, and torching the surface until the cheese slightly melts and the eel becomes aromatic. Finally, it is garnished with crab roe. The dish combines the savory flavor of eel, the richness of cheese, and the popping texture of crab roe.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Mango and Green Apple SaladA refreshing salad made with fresh mango and green apple, tossed with mint and lemon juice for a bright, tangy flavor.