Zhuke Three Meals (Zhuoyue Jiayue Store)
其他美食 · ⭐ 3.2
No. 117, Huoju Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 117, Huoju Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Rice Porridge, Handmade Steamed Bun, Chinese Pork and Cabbage Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 其他美食
- Rating: 3.2
- Address: No. 117, Huoju Road
- Popular dishes: Rice Porridge, Handmade Steamed Bun, Chinese Pork and Cabbage Dumplings, Stuffed glutinous rice dumplings with pork, Vegetarian Three-Fresh Dumplings
China trip · China travel
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Dishes
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Handmade Steamed BunHandmade steamed buns are made from flour and yeast, fermented, kneaded, and then steamed. The finished product is white or slightly yellow, soft and delicate in texture.
Chinese Pork and Cabbage DumplingsChinese potstickers filled with pork and cabbage, minced and seasoned, wrapped in dough and pan-fried until golden and crispy on the bottom, with a fully cooked interior.
Stuffed glutinous rice dumplings with porkSteamed glutinous rice and pork dumplings made by mixing cooked glutinous rice with seasoned minced pork, wrapped in thin dough, shaped into half-moons, and steamed until tender.
Vegetarian Three-Fresh DumplingsVegetarian potstickers are made with a dough wrapper filled with a mixture of mushrooms, chives, and tofu. Shaped into half-moons, they're pan-fried until golden and crispy, then steamed with water until the filling is tender and juicy.
Sweet Date ZongziZongzi with honey dates is a traditional seasonal food made primarily from glutinous rice, wrapped around honey dates and steamed in bamboo leaves. To prepare it, soaked glutinous rice and honey dates are placed together into the bamboo leaves, tied securely with string, then boiled in water until fully cooked.
Crispy Scallion Oil FlatbreadA crispy scallion oil pancake made from flour, scallions, salt, and water, rolled, folded, and pan-fried until golden and crunchy.