Shaxian Snack (Changqiao Road Branch)
小吃快餐 · ⭐ 3.4
No. 14-1, Puwu Avenue, Shiqi Community
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14-1, Puwu Avenue, Shiqi Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken and Goji Soup Rice, Taiwanese Braised Pork Sauce Rice, Minced Pork with Eggplant Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 14-1, Puwu Avenue, Shiqi Community
- Popular dishes: Chicken and Goji Soup Rice, Taiwanese Braised Pork Sauce Rice, Minced Pork with Eggplant Rice Bowl, Snow菜 Egg Fried Rice Noodles, Sausage Egg Fried Noodles
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Dishes
Chicken and Goji Soup RiceBlack chicken soup rice is a nutritious dish made with black chicken as the main ingredient, simmered into rich chicken soup. The soup is then cooked together with rice, allowing the rice to fully absorb the essence of the broth. It offers a delicious taste and is nourishing for health.
Taiwanese Braised Pork Sauce RiceTaiwanese Braised Pork Sauce Rice is a dish made with pork, slowly cooked with soy sauce, sugar, and five-spice powder. It is served over rice with a rich braised pork sauce, offering a delicious and fragrant flavor.
Minced Pork with Eggplant Rice BowlMeat sauce eggplant rice bowl features stir-fried eggplant with minced pork, seasoned and served over steamed rice.
Snow菜 Egg Fried Rice NoodlesA Chinese home-style dish made by stir-frying rice noodles with snow cabbage and eggs, offering a savory and satisfying flavor.
Sausage Egg Fried NoodlesA classic Chinese home-style dish featuring sausage, eggs, and noodles stir-fried together for a savory and satisfying meal.
Chicken Leg Egg Fried Rice NoodlesStir-fried rice noodles with chicken thigh and eggs, seasoned to perfection.
鸭头饭鸭头饭以鸭头为主料，搭配米饭制作而成。鸭头经过焯水、腌制后，用调料炖煮或卤制，使其入味，再与米饭一同盛装，可加入葱花、香菜等点缀。
Duck Leg Fried RiceDuck leg fried rice is made with duck leg meat as the main ingredient, combined with rice, eggs, green onions, and other辅料, stir-fried to infuse the rice with the rich flavor of duck meat.
Duck Leg Egg Fried NoodlesDuck leg egg fried noodles feature tender duck meat, scrambled eggs, and stir-fried noodles, seasoned with garlic and ginger for a savory, satisfying dish.
Pigeon Soup DumplingsPigeon soup dumplings are made with broth from pigeon meat and bones, filled with handmade wrappers containing pork or chicken filling, then boiled. The pigeon soup is rich and fragrant, while the dumpling skins are thin and tender, offering a delightful texture.