Lei Ji Chaoshan Specialty
小吃快餐 · ⭐
No. 7, Keji 2nd Road, Wangniudun Town
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, Keji 2nd Road, Wangniudun Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shata Noodle Salad, Shata Sauce Noodle Salad, Shacha Pork Mixed Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating:
- Address: No. 7, Keji 2nd Road, Wangniudun Town
- Popular dishes: Shata Noodle Salad, Shata Sauce Noodle Salad, Shacha Pork Mixed Rice Noodles, Shata Pork with Rice Noodles, Satcha Pork Noodles
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Dishes
Shata Noodle SaladA Fujian specialty dish made with rice noodles tossed in savory shata sauce, topped with peanuts, herbs, and fresh vegetables.
Shata Sauce Noodle SaladA popular Teochew-style dish featuring rice noodles tossed in a savory shata sauce, often served with fresh vegetables and peanuts.
Shacha Pork Mixed Rice NoodlesShacha pork mixed rice noodles are made with lean pork stir-fried in shacha sauce, mixed with cooked rice noodles, peanuts, and green onions. The dish features a savory, slightly spicy flavor with a rich, aromatic profile.
Shata Pork with Rice NoodlesA flavorful dish of tender pork stir-fried with savory shata sauce and served over rice noodles.
Satcha Pork NoodlesSatcha pork noodles are made by mixing sliced pork with satcha sauce and served over boiled noodles, offering a rich, savory flavor with a hint of spiciness and sesame aroma.
Shacha SauceShacha sauce is a seasoning made primarily from peanuts, sesame seeds, garlic, onions, and chili peppers. It has a light brown color and a paste-like consistency, offering a unique complex aroma from garlic, onions, and peanuts, as well as a savory umami flavor from dried shrimp and soy sauce, along with a subtle sweetness and mild spiciness.
Pork Ball SoupPork ball soup features tender pork meatballs simmered in a clear broth, offering a savory and comforting taste.
Pork Soup NoodlesA Chinese dish made with pork broth, rice noodles, and tender pork slices, known for its rich flavor and smooth texture.
Pork Noodle SoupA comforting dish made with pork and noodles in a savory broth, often garnished with green onions or cilantro.
Pork Rice Noodle SoupPork rice noodle soup is made with lean pork and rice noodles. Pork is sliced or shredded and cooked together with the noodles in a clear broth, after blanching to remove odor. Add ginger slices and scallions for aroma.
Lean Pork SoupA nourishing soup made with lean pork, ginger, and scallions, simmered slowly for a clear broth and tender meat.
Egg and Pork Rice Noodle RollA savory rice noodle roll filled with tender pork and scrambled eggs, steamed to perfection for a smooth, flavorful bite.